The great story of a small bistro... Like a treasure buried in the heart of Faubourg St-Jean, a really well-kept secret ... the story of The Hobbit. This small, unpretentious bistro, is a reflection of the character of Tolkien, it carries with it the greatness of a story whose echo is still heard today at the cafe. Over time, it became the place where culinary delights come together in an ambiance worthy of a warm and cozy home. But beware, behind that familiar face, between the stones of this old house lurk ghosts that give The Hobbit that "je ne sais quoi" and make it a place apart from all others.
Yes, Le Hobbit provides vegan options on their menu for plant-based dining. Feel free to ask your server or check their menu for details on available vegan items.
Yes, Le Hobbit offers gluten-free options on their menu. If you have celiac disease or a gluten allergy, please notify the staff so appropriate precautions can be taken.
Le Hobbit stands out as a highly regarded destination in Quebec City, celebrated for its creative and flavorful approach to French-inspired cuisine. Guests frequently highlight the quality and freshness of the ingredients used in both their breakfast and dinner menus, with many dishes noted for their unique textures and complex profiles. While the atmosphere is consistently described as cozy, inviting, and perfect for a special meal, the service experience can vary, as some diners praise the attentive and friendly staff while others note occasional delays during busy periods. Despite these fluctuations in pace, the overall consensus points to a memorable dining experience that offers excellent value and a welcoming environment for both locals and travelers alike.
Le Hobbit was a fantastic find in Québec City! The cozy vibe, excellent service, & beautifully plated dishes using local ingredients made for a truly memorable meal. Brunch was a standout - it felt like the perfect blend of comforting classics & refined flavors. I'd highly recommend it if you're looking for a warm, delicious, & unforgettable dining experience.
Easy to tell why they earned a Michelin Star! The breakfast food & service was really on another level, without feeling too pretentious; bring your kids, they won't feel out of place & you can order them custom smaller dishes so you won't break the bank. Want milk for your espresso? They'll bring it to you freshly steamed with perfect microfoam. Wow!
I came across this as a recommended restaurant on the Michelin guide & it definitely is deserving of the recommendation.
Its a beautiful restaurant on the inside & the food is fantastic. We went for brunch & it is definitely one of the best brunch that Ive had.
We had the Chicken & Waffles & the Croc Monsieur & both were great.
We also came with our three month old & everyone was very nice & accommodating. There is parking in a lot around the corner just across the street which is convenient as well.
Overall Id highly recommend & Id happily go back & order the same dishes again.
Excellent Quebecois cuisine with excellent value. Lots of classic dishes, but with inventive & well-executed riffs, using quality local ingredients. Their blood pudding apparently won awards, & I can see why - it was divine & I highly recommend it. Its name is makes it sound strange & intimidating but it truly is approachable for a general audience. The gravlax was another highlight, as well as the truffle mayo potato side dish. You cannot fault Le Hobbit on anything, they are genuinely & humbly a wonderful place to dine.
Recommended by the Michelin Guide & the locals, this restaurant truly lives up to its hype. Their brunch signature dishes were delightful & flavorful. The sea urchin scrambled eggs was rich & complex. The blood pudding was smooth & creamy. The staff was incredibly friendly. Valerie, in particular, was dynamic & cheerful, which made our meal all the more memorable.
We had a wonderful brunch at Le Hobbit, a Michelin-rated gem that blends creativity with comforting flavors. The presentation was beautiful across all dishes, but the flavors truly lived up to the visuals.
I had the blood sausage dish, which was incredibly rich & well-balanced. The sausage was seared to perfection & served atop a smooth, smoky purée with blistered shishito peppers & a tangy onion-mustard topping that cut through the richness beautifully.
Others at our table enjoyed a varied & well-executed spread-waffles, grilled toast, crispy potatoes drizzled with aioli, thick-cut bacon, & eggs done just right. The standout visually & flavor-wise was a vibrant egg dish topped with a silky golden sauce & crunchy seeds that added texture & flair.
Service was attentive yet relaxed, & the patio seating made for a bright, pleasant experience. Definitely a must-stop for a refined yet approachable meal in Quebec City.
Very good service, we went for Valentine's Day. They had a special tasting menu for that day. Skipping the tasting menu, we order'a la carte'. We had 2 appetizers, Brie cheese with'tartinade de figues', which was very good, & the Duck Tartare. That second plate wasn't very good, it lacked flavor.
For the main course we ate Boudin (blood sausage) &'Encornet braisé', which is a mix of Calamari with Snails & foie gras. The boudin was good & the encornet was very flavorful. That last one was a taste I really can't compare to anything, but very good.
I recommend this place, the whole team is very knowledgeable about the dishes & the service is impeccable.
Le Hobbit was a lovely restaurant but my wife & I found our three dishes to be quite bland. The portions were so small that we ended up at a nearby crepe shop just to have a full stomach. For the price paid, I would've liked to have left with a better experience.
Very cozy, enjoyable atmosphere here at Le Hobbit. Dishes were unique & robust with flavor & presentation. A quaint culinary experience. Our server, Valerie, was amazing. Her wine recommendations were perfect & she very quickly understood my palette. Would absolutely return!
We dropped in for a small meal & holy cow! The food was incredible & the drinks equally delicious. The staff is incredibly knowledgeable & very willing to share. We had an open ravioli & the lions mane small plates as well as a zucchini croquette & all three dishes made us take one bite & simply savor the flavors. Highly recommend The Hobbit when in Quebec!
