Érablière du Lac-Beauport

Doro

5.0

Extraordinaire.
Merci de nous avoir fait découvrir votre merveilleuse erabliere. Même hors du temps des sucrés, le repas etait excellent & l'ambiance formidable.

Mélanie

5.0

Une très belle découverte, cette famille passionnée partage avec gentillesse & humour l'amour de leur métier ! On a découvert beaucoup de choses. Arrivés un peu en retard, nous avons été accueillis avec beaucoup de sympathie ...
Visite guidée (avec dégustation de sirop d'érable sous toutes ses formes & tire sur neige même en été !!! + visite du site (musée des animaux, balade au coeur de l'érablière...) & repas festif découverte des spécialités locales servies généreusement. Nous étions attablés avec des francais & des Québécois, ça favorise les échanges! Un plaisir ! & clou du spectacle : le patron nous a appris à jouer de la cuillère !!
Un moment vraiment sympathique
On recommande à 100%

Keyanna

5.0

Must have experience for the family, they definitely have something for everyone. Fairly nice size gift shop with Syrup processing right inside.
Dinner is also available if you'd like, we had it as a part of our conference. The dishes were a fair size, served family buffet style.
There is also crêpes & syrup for dessert along with a syrup activity.

Michele

5.0

Posto incantevole baita immersa nel bosco di aceri, pranzo servito nella tradizione canadese del Quebec. Lo sciroppo d'acero di propria produzione è il più buono che abbia mai assaggiato, chi trova a passare in queste zone la fermata è d'obbligo.

Mary

5.0

Very interesting. Highly suggest.

Trevor

5.0

We took a group of 50 students to Érablière du Lac-Beauport & had an incredible time. The visit was the perfect mix of education & fun. Staff were friendly & well-prepared for a large group, making everything run smoothly from start to finish.

We learned all about the maple syrup-making process, from tapping the trees to boiling the sap. The kids were really engaged, & the demonstrations were simple, hands-on, & fun. But the real excitement hit when they got to make tire d'érable-hot maple syrup poured over snow. Watching 50 kids roll their own maple taffy was pure joy.

The meal was delicious & very traditional-everything from pea soup to tourtière & pancakes covered in syrup. Even students who don't usually try new things cleaned their plates. For the adults, the maple beer was a definite bonus-light, flavourful, & a great taste of the region.

Overall, the sugar shack had a cozy, authentic vibe that made the whole group feel right at home. It was a cultural experience that felt both festive & meaningful. Highly recommend it for school groups or anyone looking to experience Quebec traditions in a fun & tasty way.

Angelique

4.0

A faire absolument

Jeanne

2.0

Nous étions 70 personnes & il a manqué de pâtes à la viande pour notre table. Nous sommes 11 personnes à ne pas en avoir eu. Aussi, les crêpes n étaient pas des crêpes de cabane à sucre, comme seules, les cabanes à sucre du Québec savent faire. C' était un type de pancakes réchauffées. Très très décevant. C' était à une heure de route en plus.

Denny

5.0

My wife & I had an amazing time. The food came out hot & plentiful & they consistently checked in with us to make sure we were taken care of.
The demonstration & presentation about the history & process of syrup making was very interesting & filled with information.

S

5.0

Un moment très agréable pour déguster les spécialités Québécoises au sirop d'erables.
Le personnel est vraiment très sympathique & la nourriture excellente.
Je recommande 👍👍