Hono Izakaya

François

5.0

Service de grande qualité avec des plats remarquablement goûteux. Parfait autant pour une date que pour un dîner entre collègues.

Nancy

5.0

This was so much fun & super delicious. Great dinner on our final night in Quebec City.The service was welcoming & smooth. We had a number of amazing dishes. The adegashi tofu was my favorite. & the rice with pork was sublime.
Simple, beautifully prepared food. We had a lovely time, thank you for a fabulous evening.

Alexandre

5.0

Tout est délicieux & raffiné
Très belle sélection de vins natures de grande classe !!

A

5.0

Some of the best sashimi & most innovative small plates I've ever had. A genuinely spectacular restaurant.

Heather

5.0

I made reservations for my family of 5 (my mother, husband, & 2 teenage sons) because after reading all the reviews & looking at the menu, it seemed that there would be something for everyone. & I was right! We had a spectacular meal there on our vacation in Quebec City. The agedashi tofu & the mushroom Yakitori were standouts - but everything was exceptional. We were tempted to go back, but we couldn't get reservations for any other night of our stay! Highly recommend!

Clément

5.0

Dans la ville pour la journée, nous sommes passés sans avoir réservé & avons eu tout de même une place. Nous avons beaucoup aimé la nourriture proposée & le format à partager en petites assiettes (nous sommes un couple avec les mêmes goûts donc c'est parfait 😋). Le personnel était très réactif & très sympa, & l'ambiance est cosy. J'en garderai un très bon souvenir.

GG

4.0

Nice place, food quality is a bit overrated. Tempura was too greasy, tataki was sloppily rolled with no love. King mushroom & miso salmon yakitori were excellent, Momo chicken thigh yakitori was dry. Chef's sashimi was great.

Erin

5.0

A wonderful meal! We sat at the end of the kitchen counter with a view of the plating station & I'm so glad we did. It was a little less crowded than the main restaurant & interesting to watch. The service was terrific. When she offered, we let our server choose our courses for us, which I recommend -- I don't think I would have chosen some of the dishes we tried & her selection was excellent & well-paced. My favorite of the night was the agedashi tofu, which was surprisingly delicious, but everything we had was very good -- pickles, marinated quail eggs, bluefin toro in a green sauce, agedashi tofu with bonito, mushroom yakitori, & vegetable dumplings. They were able to make all of their interesting cocktails without alcohol, which was appreciated. There were two of us & we both left full & satisfied but not overly stuffed. Mercí, Hono Izakaya!

Noah

5.0

My wife & I came here for lunch, & it exceeded every expectation. From the moment we walked in, the staff made us feel incredibly welcome with their warm & friendly service.

The food was absolutely outstanding, easily some of the best ramen we've ever had. The broth was rich & full of flavor, the ingredients were fresh, & the portions were very generous.

Despite how busy it was, the service was impressively fast, & the atmosphere was relaxed & inviting. It's easy to see why this restaurant has earned Michelin recognition. Every part of the experience, from the food to the service, was exceptional.

We would absolutely come back & highly recommend it to anyone visiting Québec City or anyone looking for an unforgettable ramen experience. ⭐⭐⭐⭐⭐

Katy

5.0

Everything was great from service to food. I loved the diablotin cocktail. The desserts were next level!