Le Clan

KJ

5.0

We had 2 meals here: a brunch & a lunch. Both were excellent with quality food & great preparation/presentation. We liked our brunch so much, we came back for lunch where we enjoyed their concept of tapas/historic menu of $5 plates. We had delicious bread, mushroom soup, salad (super fresh greens), fish, beef & pork dishes ...& a $5 beer (650ml I think) to share! Service is friendly & on point. The dining room is comfortable & welcoming. Would definitely return again.

Melanie

5.0

Ambiance feutrée, où l'on se sent comme une perle précieuse dès notre entrée.

Super mega génial bonus pour le pairing de *Mocktail*. Chaque boisson est super élaborée par ses ingrédients, mais aussi par la dynamique qu'il apporte avec le plat (comme tout bon pairing qui se respecte).

MDC

5.0

Une expérience culinaire remarquable.
Bel accord mets vins pour un brunch ce qui n'est pas facile
Un grand MERCI

Steven

5.0

Best brunch ever. Bargain. Don't miss it if you get the opportunity to go

Denis

5.0

Excellent, seule bémol, il n'ont pas pris le temps de lire la note avec la reservation....

Sarah

5.0

Absolutely exquisite dining experience worth every penny! Perfectly cooked food start to finish, & the wine pairing was the perfect match!

Stewart

4.0

Whilst there is nothing wrong with the food, it lacked any wow factor or stand out dishes that you expect from a one star Michelin. Service is fine but atmosphere is weird. It is however good value at the price point & the paired wines were all excellent. Of the 3 restaraunts we had dinner in Quebec this was the least interesting food & yet the only Michelin restaurant.

Emilie

3.0

Tous les plats étaient corrects. Toutefois, 65$ pour 2 pétoncles avec une purée de champignons en accompagnement (qui ressemblait à du beurre d'arachides; turn off), c'est ce que j'ai vu de plus cher. & c'était bien trop cher. Le tartare était fade.
L'ambiance était absolument plate. La musique jouée était un mélange de reprises de chansons populaires version musak d'ascenseur & de Sade. Le décors était tantôt chalet de ski, tantôt chic. On dirait que ce restaurant se cherche une identité & ça lui nuit. Il y a des restos aussi bons où passer une bien meilleure soirée à Québec. (PS, nos connaissances qui ont visité Le Clan dans les derniers mois partageaient notre déception.)

Fred

5.0

My wife & I & one of our adult children enjoyed lunch at Le Clan. We ordered a variety of small plate options so we could sample various offerings. All were presented beautifully & tasted great. We were surprised by the economical pricing for each item & were able to enjoy a variety of dishes for a reasonable price when considering the dining experience & atmosphere being offered.

Judy

5.0

It was the most memorable dinner from start to finish. The booth at the bar was intimate, yet entertaining. Every dish & mocktail pairing was thoughtfully prepared & tasted exquisite. The documentary about Chef Stephanie Modat exploring local artisans & ingredients in nature was truly educational. I learned so much about his deep respect for the land & how he brings the freshest elements into his cooking. He truly embodies the meaning of'farm to table.' Le Clan is a must for any occasion.