FR
Quebec Restaurants: RestoQuebec.caQuebec Restaurants: RestoQuebec.ca

Logo RestoQuebec.ca

0
×
Loading filters...
Le Clan Cover Image
Le Clan Quebec RestoQuebec.ca
Le Clan Quebec RestoQuebec.ca
Le Clan Quebec RestoQuebec.ca
Le Clan Quebec RestoQuebec.ca
Le Clan Quebec RestoQuebec.ca
Le Clan Quebec RestoQuebec.ca
Restaurant Top Pick

Le Clan

Stéphane Modat elevates market-fresh ingredients into a refined culinary journey through Quebec’s seasonal bounty.

Old-QuebecMICHELIN
4.8$$$
OPEN9 am - 2 pm, 5 pm - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Saturday and Sunday from 9am to 2pm.
MarketSeafood/FishContemporary/ModernOrganic/BioRegionalCreativeBrunchFine Dining / UpscaleTasting Menu

About

Yanick Parent's team which owns Bello Ristorante, La Bûche, Don Vegan et Peppe is very happy to team up with Stephane Modat, an amazing chef in Quebec city to create Le Clan.

Enter an exotic place where you seat next to mysterious beasts. Enjoy the sheer, raw pleasure that you will appreciate over and over again.

Details

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac
Saturday and Sunday from 9am to 2pm.
Loading affiliated restaurants...

Menus (1) QR Code

Menu
5★
85%
4★
11%
3★
3%
2★
2%
1★
0%

Mentioned in:View More

Le Clan was featured in the article(s) below.

Loading nearby events...
Loading related links...

Reviews for Le Clan

Food
Service
on Google4.8 (1900+)
*as of 2026-08-08
5★
85%
4★
11%
3★
3%
2★
2%
1★
0%

Review Summary

Le Clan offers a memorable culinary journey through the flavors of Quebec, featuring a menu that highlights fresh, locally sourced ingredients with impressive creativity and precision. Guests frequently praise the exceptional service, noting the professional and attentive staff who contribute to a refined yet welcoming atmosphere. While the tasting menus and wine pairings are often described as a highlight, the lunch service provides an accessible and highly recommended way to experience the restaurant's expertise. Whether enjoying an intimate brunch or a multi-course dinner, diners consistently appreciate the meticulous presentation and the unique, farm-to-table concept that defines the overall experience.
Page 1 of 19 - 184 Reviews

Grande viaggio. Prodotti locali sperimentati dallo chef. Essenzialità e creatività nello stesso tempo. Il migliore di Quebec city.

Jul 30, 2026
on Google

Souper 6 services.
C'était bien. Pour ma part, tout était génial dans l'expérience cependant je n'ai pas trouvé mon wow dans les plats. Ça reste mon opinion, je suis capable de reconnaître le travail exemplaire des chefs.

Jul 25, 2026
on Google

Absolutely fantastic!! This is a small plate restaurant where each dish is a reasonable $5.00. You can order as many or as few as you wish.
Every single dish we ordered was delicious.
As you head into the restaurant you pass by the open kitchen & can see the dedicated chefs preparing the food.
Put this one on your list for sure.

Jul 25, 2026
on Google

Quelle belle soirée à la table du chef ! Bouffe exceptionnelle!

Jul 18, 2026
on Google

Toujours aussi impeccable & avec une créativité sans limite du chef Modat, un dessert au goût de l'érable sans sirop d'érable…incroyable!

Jul 12, 2026
on Google

My wife has fish, pine nut, & raw egg allergies. The server was very friendly & made us feel good about catering towards my wife's allergies. We both ordered the 4 course meal which included 2 fish dishes. Instead of denying the 2 dishes, the chef provided custom dishes for my wife based on the ingredients they had on hand, & they were outstanding.

Jul 3, 2026
on Google

Pour notre souper nous étions assis à la table des chefs! Quelle expérience inoubliable !!! Nous étions assis à même la cuisine ! Nous avons pris le repas 6 services avec l'accord mets-vin. Tout s'agençait à la perfection. Le service & les plats étaient impeccables.
Malgré une facture un peu salée, l'expérience en a value la peine. On peut maintenant cocher la case :'manger dans un restaurant étoilé Michelin' dans notre belle ville de Québec !

Jun 28, 2026
on Google
5.0

I had the six course tasting menu recommended by the chef along with the reserved wine pairing & even though it was quite expensive, it was absolutely delicious!

Jun 16, 2026
on Google

Wonderful experience dining at the Chef's table enjoying the six course tasting menu w/ wine paring. Was less than $100 w/o the wine. Very reasonable for a Michelin starred restaurant. With the wine paring it was very reasonable. One of our party was gluten intolerant & they accommodated them perfectly for any dish containing gluten. Go easy so not to be full before the grand course arrives. LOL The actual Chef's itself is very unique with a cannon ball buried into the roots of a tree. The entire staff was EXCEPTIONAL!!

Jun 16, 2026
on Google

Nous y sommes allés pour le menu dégustation du soir. Nous avons tellement aimé , que nous y sommes retourné pour le brunch du matin. Rien à dire, tellement délicieux & beaucoup de découverte. Bravo au chef & à toute l'équipe.

May 31, 2026
on Google