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Quebec Restaurants: RestoQuebec.caFête du Canada

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Le Continental Cover Image
Le Continental RestoQuebec.ca
Le Continental RestoQuebec.ca
Le Continental RestoQuebec.ca
Le Continental RestoQuebec.ca
Le Continental RestoQuebec.ca
Le Continental RestoQuebec.ca
Restaurant Coup de cœur

Le Continental

Vieux-Québec
4.8$$ & $$$
FERMÉOuvre demain à 16:00
lundi
mardi
mercredi
jeudi
vendredi
samedi
dimanche
Fête du Canada: l'horaire peut varier
FrançaiseFruits de mer/PoissonsSaladesTartareGrilladesGastronomique / Chic

À propos

C’est en plein coeur du Vieux-Québec, à deux pas du Château Frontenac, que l’on peut retrouver une véritable institution, et ce, depuis 1956. Le restaurant Le Continental vous charmera avec ses lieux intimistes, son approche personnalisée et ses spectacles culinaires.

Détails

Nos Spécialités

Filet mignon en boite, crevettes flambées, langoustines, canard à l'orange, crêpes suzette en dessert

Commodités, services et plus

Capacité: 150 Nous acceptons:  Master Card, Visa, AMEX, Interac
Service de voiturier

Restaurants affiliés (1)

Menus (1) QR Code

Menu

Photos (7)

5★
85%
4★
10%
3★
3%
2★
2%
1★
0%

Mentionné dans:

Le Continental a été présenté dans l'article(s) ci-dessous.

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Avis pour Le Continental

Nourriture
Service
sur Google4.6 (2200+)
*au 2026-07-01
5★
85%
4★
10%
3★
3%
2★
2%
1★
0%

Résumé des avis

Le Continental est reconnu comme une institution culinaire classique à Québec, offrant une atmosphère raffinée et nostalgique qui transporte les convives dans une autre époque. De nombreux clients soulignent le service traditionnel unique, où le personnel expert prépare et flambe les plats directement à la table, créant une expérience à la fois mémorable et spectaculaire. Bien que le menu privilégie la cuisine française classique, le service impeccable, l'attention du personnel et le décor élégant contribuent régulièrement à faire des repas en famille ou en amoureux de véritables moments privilégiés. Bien que certains visiteurs aient noté que le rythme peut parfois sembler rapide ou traditionnel, la majorité salue la qualité constante des viandes, des fruits de mer et des desserts signatures, ce qui en fait une destination incontournable pour ceux qui recherchent une expérience gastronomique sophistiquée et interactive.
Page 5 de 17 - 162 Avis

went through this past summer, the experience was amazing,top tier service top tier food, & the price is pretty reasonable,, the drinks were expensive, the Caesar salad was on another level of greatness, & as you can see the shrimp cocktail was just phenomenal, we had the filet mignon & also the snow crab, I cannot recommend this place enough can't wait to go back

2 mars 2025
sur Google
5.0

The Caesar Salad was amazing. Rack of lamb was tender & delicious & the seared fois gras was excellent. A wonderful night out for a special occasion or just because.

12 févr. 2025
sur Google

Le filet mignon en boîte fond dans la bouche littéralement. La salade César est exquise. Le service est 5 étoiles. Tout est 5 étoiles. Le serveur d'une grande gentillesse & est fidèle au poste depuis 35 ans. Expérience incroyable !

19 janv. 2025
sur Google

Our meal was delicious! From the table side made Caesar salad to our Chateaubriand for two, everything was top notch. The staff was so friendly & welcoming. We truly enjoyed everything!

13 janv. 2025
sur Google

Great service. Our server was funny & friendly. BEST Caesar salad I've ever had (regardless of the visual / performative aspect). The Dijon mustard & fresh garlic makes the sauce bright & refreshing, & the candied bacon is just a spectacular touch. Foie gras was slightly fishy, & needed a touch more salt. The shrimp was good, very buttery. Wish the garlic was a bit more robust, & any kind of herbs to balance out the oily flavor. Overall very good food (As an avid home baker I have more details about the Black Forest cake below) it had the perfect amount of sugar - So much better than any xake in the US I didn't get enough of the maraschino cherry syrup / kirsch (alcohol) flavor in the cake. It's moist & nice texture wise, which is great. The whipped cream is a bit too dull / weak to support what's going on w the cake. It needed a bit more cherries. Overall, extremely well done food & a great experience. I'd come back in the future when visiting Quebec!

26 déc. 2024
sur Google

Hands down one of the best dining experiences we've had in a while. Everything from the service, drinks, food, & ambiance was amazing. Can highly recommend the Ceasar salad & escargot to start, & the filet & Dover sole for entrees. Everything was delicious & perfectly cooked. Cant recommend this place enough & definitely want to return in the future.

25 déc. 2024
sur Google

Le Continental is a true gem for French cuisine & a must-visit for any food lover! From the moment we walked in, we felt transported by the elegant ambiance & impeccable service. Our waiter, Butch, was absolutely incredible-attentive, knowledgeable, & brought such charm to our dining experience. The food was exceptional! The filet was perfectly cooked & melted in our mouths, the seafood platter was fresh & beautifully presented, & the beef carpaccio was a delightful start. The Caesar salad for two, prepared tableside, was not only a delicious highlight but also a fun & interactive touch that made our evening feel extra special. Every detail of our meal was perfection, & we can't wait to return. If you're looking for a place that combines exquisite food, outstanding service, & an unforgettable dining experience, Le Continental is it!

24 déc. 2024
sur Google

Amazing table side preperation. The cesear salad & fillet was perfect.

15 nov. 2024
sur Google

My husband & I booked a table here during our honeymoon at the recommendation of a co-worker of mine. It was the coolest dining experience we have ever had. Right from the second we walked up to the door we received the best service we have ever had a a restaurant. The man at the host desk was very kind & entertained my sub par (at best) French, joking that he appreciated the effort & would continue to speak to me in French so I could practice. Our server came to the table & right away asked if we would prefer French or English. We started with the Caesar salad for two as our appetizer. It was assembled right at the table, with our server explaining every ingredient as he mixed it in. It was a very large portion & was phenomenal. Next we both decided on the peppercorn strip loin as our mains. It was such a cool experience to have the steak cooked in front of us, & of course the flambé piece was quite the show. The side dish was asparagus, roasted potatoes & diced carrots in a cream sauce. They were all good but nothing special, the steak was definitely the star of the show. All of the staff was interactive & attentive. At no point did either of our water glasses or other drinks get empty before they were refilled or we were asked if we would like another. My husband had beer & I started with a cosmopolitan, & had a glass of Pinot noir with my main. The staff were very knowledgeable regarding drink options & flavour profiles when it came to pairing a wine with the food options. For dessert we got the crème brûlée to share which was just as amazing as everything else. We would 100% return to this restaurant & recommend it to anyone looking for a one of a kind type of dining experience.

11 nov. 2024
sur Google

It's our 3rd time in this restaurant. Service exceeds expectations. We love the food & always book dinner every time we take a trip to Quebec City. Alberto is super friendly , funny, & very attentive. Thank you, Alberto, for the awesome evening. Hubby & I both had the caeser salad to share, peppercorn crusted steak & a boozy Brazilian coffee. Exceptional service from the whole team from start to finish !

10 nov. 2024
sur Google