Le Hobbit

Stéphane

2.0

Très belle endroit mais le déjeuner avec l'assiette de boudin ma déçu. Un morceau de boudin de environ 60 g & il était bon mais vraiment pas assez & 2 cromesquis pas assez fondants un peu sec. Mais le café & le service était excellent mais pour 40$ j'ai resté sur mon appétit

Alva

5.0

Excellent service, equipe courtoise, le tout a bon prix. 10/10

Cat's

5.0

Excellent food & service. Great choices on menu, creative & well executed. Thanks for the wonderful experience!

Alex

4.0

It was great experience to dine here. The location of the restaurant & its aesthetic gives it such a great & cozy vibe, very elegant. The service was quick, & the employees kind & resourceful! The food was splendid & plenty in terms of serving. The only critique I'd have to make is that the menu is a little restricted, with only four meal options (other than the entries). I don't think there are many vegan options, maybe vegetarian.

April

5.0

Went for breakfast with a friend on a Tuesday. It was very quiet & the service was funny, attentive & helpful. Food was delicious & surprising! Great flavors, well balanced, so yummy.

Alina

5.0

Perfect brunch!

Yves

5.0

Nous vous remercions pour la belle soirée que nous avons passé. Très beau restaurant. Avec des plats dignes d'un grand restaurant. Je recommande ce restaurant.

Wai

5.0

We had no booking for this restaurant & was lucky to get a table for our early dinner at 5.45pm. The restaurant had a very cosy ambience with perfect lighting & background music. We were greeted warmly by our waitress Karel who introduced the 3 course menu & answered any questions on the menu. I ordered the soft shell crab to start, roast pork belly as a main & the open sesame for dessert. The starter was two pieces of soft shell crab, cooked perfectly with the right amount of flavouring accompanied by fennel cooked three ways. Very tasty & recommended if you are a fan of soft shell crab. Main was roast pork belly accompanied by Parisian gnocchi & parsnip purée. The pork belly & the sauce it was served in went extremely well with the purée & gnocchi as they balanced out the flavour of the sauce perfectly. Lastly, finished with the orange panna cotta with sesame ice cream. The flavours were intricate & very well layered inside the cake. A great way to finish our meal indeed! Both Sylvie & Karel looked after us extremely well. Service was immaculate & made our visit here at the restaurant a 5⭐️ experience! Thanks to the whole team at Le Hobbit for a wonderful meal!

Louis

4.0

Menu très varié & unique

Isabelle

5.0

Le meilleur boudin que j'ai mangé de ma vie & l'ambiance est trop génial. Go allez y!