FR
Quebec Restaurants: RestoQuebec.caQuebec Restaurants: RestoQuebec.ca

Logo RestoQuebec.ca

0
×
Loading filters...
Le Saint-Amour Cover Image
Le Saint-Amour Quebec RestoQuebec.ca
Le Saint-Amour Quebec RestoQuebec.ca
Le Saint-Amour Quebec RestoQuebec.ca
Le Saint-Amour Quebec RestoQuebec.ca
Le Saint-Amour Quebec RestoQuebec.ca
Le Saint-Amour Quebec RestoQuebec.ca
Restaurant Top Pick

Le Saint-Amour

Historic charm and refined French gastronomy define every evening spent under our signature glass roof.

Old-Quebec
4.8$$$ & $$$$
CLOSEDOpens Tomorrow at 5:30 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
FrenchRegionalMarketSeafood/FishVegetarianGluten-free OptionsFine Dining / UpscaleGreat selection of winesTasting Menu

About

Founded in 1978 by Jacques Fortier and Jean-Luc Boulay, Le Saint-Amour has become an iconic institution in Quebec City, embodying the influence of Quebec gastronomy. Offering haute French cuisine inspired by exceptional regional products, renowned chef Jean-Luc Boulay and his team combine traditional know-how and modern techniques to pay tribute to local producers and offer a gourmet, refined and unique gastronomic experience.

Le Saint-Amour is ranked among the top 10 favourite fine dining restaurants in Canada by travellers, according to TripAdvisor (2014, 2015, 2016 and 2020 Travellers' Choice Awards). Our wine cellar , housing over 15,000 carefully selected bottles, is also among the top 10 wine selections in Canada, with prestigious vintages from all over the world. Over the years, we have had the honour of welcoming renowned celebrities, such as Sir Paul McCartney, Sting, Alicia Keys, Johnny Hallyday, Charles Aznavour, and many others, who have chosen Le Saint-Amour during their stay in Quebec City.

Le Saint-Amour was awarded 4 stars by the prestigious Debeur Guide and was crowned Restaurant of the Year in 2011. This recognition is in addition to the many distinctions received by Chef Jean-Luc Boulay : Chevalier de l'Ordre national du Québec in 2024, the highest honorary distinction awarded by the Quebec government, Maître Cuisinier de France, Officier de l'Ordre du Mérite Agricole de France medal, Governor General of Canada's Award for the Arts of the Table, as well as the Prix Hommage Renaud-Cyr. Also recognized for his dedication to passing on his knowledge, Chef Boulay shares his passion with new generations, notably as a permanent judge on the show Les Chefs! , broadcast on Radio-Canada since 2010 and with 13 seasons to date.

An essential address in Old Quebec for local gastronomes and gourmet travelers, Le Saint-Amour embodies excellence and the quest for a culinary experience that is both surprising and unforgettable on a daily basis.

Details

Our Specialties

Foie gras, local products, wine list, dessert

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac
Our cellar contains one of the 10 largest wine selection in Canada !
Private rooms (from 16 to 85 seats). Personalized menus for groups.

Menus (1) QR Code

Menu

Photos (7)

5★
82%
4★
13%
3★
3%
2★
1%
1★
0%
Loading nearby events...
Loading related links...

Reviews for Le Saint-Amour

Food
Service
on Google4.5 (1000+)
*as of 2026-08-11
5★
82%
4★
13%
3★
3%
2★
1%
1★
0%

Review Summary

Le Saint-Amour offers a celebrated culinary journey marked by exquisite traditional French cuisine, particularly noted for its exceptional foie gras and perfectly executed main courses. The dining environment, especially within the stunning glass roof atrium, creates a romantic and memorable atmosphere that many guests find to be a highlight of their time in Quebec City. While the vast majority of visitors enjoy impeccable and attentive service, experiences can occasionally vary depending on the busy nature of the evening. Overall, the restaurant remains a premier destination for those seeking a sophisticated gastronomic experience featuring creative, high-quality dishes and an impressive wine selection.
Page 141 of 219 - 2189 Reviews
via Other
1 Review
4.0

i have to say - Mr Danny provided exceptional service. We were visiting Quebec city for the first time & wanted a true culinary experience especially as we heard so much about Quebec cuisine. The starters were exceptional, we have the soup & also the grilled fois gas (wow!! go here even if this is all you get). However, we were let down a bit by the main course, we all ordered the fish - Halibut, as we love seafood (in hindsight, we should have ordered different items to try), It was cooked perfectly but it just lacked flavour, really did & we tried each others plates. This is not a cheap restaurant & we wanted to be wowed all the way through - too bad. After the amazing starters that were bursting with flavour, it ended the evening a bit down.

Jul 19, 2021
via Other
1 Review
5.0

PROFESSIONNEL........

Un menu d'experts, intelligent & adapté aux circonstances pandémiques. Une équipe, tant au niveau du plancher que des cuisines, hautement dédiée à la gastronomie.

Cela existe encore aujourd'hui.....C'est rassurant pour l'avenir! Longue vie au St-Amou

Jul 19, 2021
via Other
1 Review
5.0

Superbe expérience ! Belle cuisine accompagnée d'un très bon service :)
La carte des vins est extraordinaire :)
Merci

Jul 18, 2021
via Other
1 Review
5.0

Nourriture de grande qualité, service impeccable

Jul 18, 2021
via Other
1 Review
5.0

Le meilleur resto que j'ai visité. N'hésitez pas à choisir le menu dégustation avec accord vin. Puis laissez vous guider par le personnel. Nous avons vécu une belle soirée pleine de belles découvertes. Merci

Jul 18, 2021
via Other
1 Review
5.0

Great atmosphere. Amazing food. Chefs & team definitely put lots of effort to create a fantastic culinary experience. Our waiter Zachary was very friendly, professional & went above & beyond to make our experience unforgettable. Highly recommend this restaurant.

Jul 18, 2021
via Other
1 Review
5.0

Excellent service impeccable

Jul 18, 2021
via Other
1 Review
5.0

C'étais super de l'entrée à la sortie. Personnel attentif & courtois. & que dire de la bouffe!

Jul 18, 2021
via Other
1 Review
5.0

Wow , where to start, an absolute perfect evening from our champagne to begin our evening to our final dessert wine, extraordinaire! The tasting menu a life memory, Magdalene Islands scallop cevich is a work of art belonging in 3 star Michelin restaurant. The service was both elegant & friendly with our waiter, Danny, giving us all we needed to have a fantastic experience. Le Saint Armour is without doubt one of the finest restaurants in Quebec & receives my highest recommendation.

Jul 17, 2021
via Other
1 Review
5.0

Une fois de plus excellent. Service impeccable. Des plats toute finesse. Faites leur confiance pour l'accord mets-vin.

Jul 17, 2021