Sagamité

Mentheverveine

5.0

Très bonne expérience & très bon service malgré le manque de personnel! & que dire du décor! Merci encore!

Cyril

5.0

Excellent restaurant with great food & a lovely atmosphere. We were there for breakfast & all of the food was delicious. Well seasoned & very tasty meat. We have allergies & they did a great job ensuring that our dietary restrictions were respected. Will certainly come back out next trip to Quebec, hopefully for supper that time!

Andrei

5.0

We wanted to try an authentic Native American food & we found this place close to the old town & the citadel. Interesting atmosphere & friendly staff. Our waiter was so helpful explaining a d describing all their menu options. I would definitely recommend ordering their special menu deals including wild meat on a rock with soup/salad & dessert included, really good deal for the price!

Chris

5.0

Service & food was great. Had the three antlers meal & was not disappointed (except that it finished). I recommend trying Sagamite out if in the area & interested in trying deer, bison, elk etc.

Madeline

5.0

Delicious meat, beautiful restaurant, friendly staff. The price is great for the quality of the food.

Jefferson

4.0

We came here for lunch, the restaurant was not that crowded, we can feel a passion from the owner & the staff about what they serve which is appreciable. We take their special recommendation « Yatista : trois panaches », it's an experience as they blaze the meat with alcohol, the meat is melting in your mouse. The side is home made & excellent as well. The only negative point for me is the price, 170$ for 2 (taxes + tip), the portion is not that generous, 8oz per person, the side quite small, it's too expensive for what we eat. I would come back if the restaurant proposes a more competitive price. I personally don't like the second thought where you are thinking about the price after eating & disappointed about it …

RC

2.0

VERY expensive & seriously disappointing, at least our meal of fish. Very overcook smoked salmon & trout with a thick sauce that had a skin (mine) & overcooked walleye (my wife). The sagamite soup starter & salad was delicious but after that...not good. Also amazing is that the silverware was cheap cafeteria-grade & we were instructed to keep it from course to course. Wild! Oh well, live & learn. :-(

Lesley

5.0

Delicious food in a cozy, welcoming atmosphere.

Gagné

5.0

Toujours excellent, prenez la potence

P-M

5.0

Très belle découverte. Notre hôtel offrait le petit déjeuner à ce restaurant. Je vous conseille de payer un petit supplément & de demander la carte régulière pour essayer leurs spécialités. Les saveurs étaient au rendez vous! Nous avons adoré!