1640 Bistro focuses on a diverse menu that balances rustic pizza preparations with versatile bistro fare. The kitchen utilizes traditional ovens to achieve consistent crust textures and balanced flavor profiles across all savory dough-based offerings. Classic culinary techniques dictate the preparation of ingredient-driven plates that favor seasonal freshness and simple, robust seasoning. The physical environment features a functional layout designed to accommodate varied group sizes without compromising individual space or accessibility. Patrons encounter a selection of standardized hot and cold morning options that emphasize reliable staples such as eggs, fresh breads, and artisanal toppings. Every dish reflects an adherence to standard bistro conventions where efficiency meets quality in a focused, accessible setting. The establishment maintains a streamlined operational flow that prioritizes clear presentation and culinary precision throughout the service.
1640 Bistro is widely celebrated for its exceptional food, with many diners praising the flavorful beef cheek, duck dishes, burgers, and high-quality pizzas. The restaurant's prime location near the Chateau Frontenac offers a beautiful backdrop, especially for those enjoying the cozy and inviting patio or the charming, sophisticated indoor atmosphere. While service experiences can vary, many visitors highlight the friendly, professional, and accommodating nature of the staff, who frequently go out of their way to ensure a memorable meal. Guests often appreciate the generous portions, unique menu selections, and the welcoming, dog-friendly environment, making it a highly recommended destination for both breakfast and dinner in Old Quebec.
Delicious food! Really enjoyed the burrata & seafood pasta. The duck confit pasta was delicious too, made with an orange sauce I'd never had before. Very charming interior & great atmosphere for a gathering with friends & family. Joly was our server & she was a delight, attentive & so helpful & friendly - she made our night!
Unfortunately, this was the only restaurant during our week-long trip in Quebec that I felt deserved a negative review.
We ate at 17 restaurants during this trip. I left 6 positive reviews & didn't review the other 10. This is the only negative one - & it is not because of the price. In fact, most of the restaurants we visited were more expensive than this one.
The biggest issue was the combination of poor service, poor value, & an impatient attitude from the staff.
We asked for a high chair for our child. It was brought over exactly as shown in the photo - folded/unassembled - & simply left there for us to figure out ourselves. Throughout the meal, there was very little service, & the attitude we received felt impatient & unwelcoming.
We ordered a very small bowl of plain butter pasta for our toddler - no meat, no vegetables, just pasta & butter - & were charged $18. I understand restaurants are free to set their own prices, but even at some of the fine-dining restaurants we visited, a children's pasta was around $12-15.
We also ordered the seafood pasta, which was around $40. The shrimp in it were extremely tiny - some were barely larger than a sunflower seed. For the portion, ingredients, & overall quality, the price felt very difficult to justify.
Again, my issue is not simply that this restaurant is expensive. Its location near the square is excellent, & I understand that comes at a premium. The problem is that the value & service were, without question, the worst of the 17 restaurants we visited during our week in Quebec.
With such a good location, the restaurant will probably continue to get plenty of walk-in customers regardless of reviews. But I still think this review is necessary, because restaurants that genuinely put effort into their food, hospitality, & service deserve to be recognized & supported.
Unfortunately, based on our experience, I would not recommend this restaurant.
Situated in upper Old Quebec with an excellent street view - Perfect for people-watching with direct sights of Place d'Armes & the Fairmont Le Château Frontenac.
However, expect elevated prices tailored mostly for tourist. We found the portions on the smaller side, but the quality was good. For us we found other restaurants in the area were much better in terms of overall value & experience.