Bistro-Bar Le Brise Bise propose un menu ciblé axé sur les fruits de mer frais et les classiques fish and chips préparés avec précision. Chaque plat met en valeur les saveurs naturelles d'ingrédients marins de haute qualité provenant des eaux régionales. La station de grillades produit des protéines et des légumes marqués par le feu, offrant un équilibre robuste aux sélections de poissons frits plus légers. Les clients découvrent un espace fonctionnel conçu pour une expérience culinaire directe sans fioritures inutiles. La cuisine maintient des normes de préparation rigoureuses pour chaque fournée de prises panées à la bière quittant le passe. Cet établissement privilégie des résultats constants pour les convives cherchant des plats maritimes bien exécutés dans un cadre décontracté. L'approche culinaire repose sur des techniques simples soulignant la texture et l'intégrité des produits.
Bistro-Bar Le Brise Bise est largement considéré comme une destination incontournable à Gaspé, souvent salué pour ses plats de fruits de mer frais et savoureux, notamment la poutine aux crevettes, les linguines au homard et la bouillabaisse. Bien que la majorité des clients soulignent l'atmosphère accueillante, les portions généreuses et la qualité des ingrédients, l'expérience de service peut varier, allant d'un accueil exceptionnellement chaleureux et professionnel à des moments plus lents ou impersonnels. Le restaurant offre un cadre agréable avec une belle vue sur l'eau depuis la terrasse, ce qui en fait un choix prisé tant par les locaux que par les touristes en quête d'une ambiance festive ou d'un repas décontracté. Malgré quelques avis mitigés concernant les délais d'attente ou la préparation de certains plats, de nombreux visiteurs recommandent cet établissement comme une adresse phare pour déguster des bières locales et une cuisine régionale copieuse.
Super friendly staff, hidden gem around Gaspé area! We had crab club sandwich, shrimps poutine, gaspesian bouillabaise (fish soup) & seafood crouton. The club sandwich was with real crab & it was just so simple but so perfectly tasty. The fish soup was incredible & I would definitely recommend to try that one. We had to wait 30 minutes before getting a table, which makes sense because we didn't book & there was a town festival!
A must-visit when in Gaspé with your family. The food tastes fantastic-I ordered their Bouillabaisse à la Gaspeisienne & it was flavorful, generous & topped with a three seared scallop crown. The club sandwiches were tasty & generous as well, & even the side salad had a fabulously balanced dressing, the fries crispy & fresh.
Last but not least: The Shrimp Poutine was a hit. We were curious & found the white sauce & the shrimp & the couic-couic cheese went so well together. What a treat & thanks to this great restaurant!
4 août 2026
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We had dinner at this little gem in downtown Gaspé, & I couldn't be happier with the experience.
The service was exceptional-quick, friendly, professional, & genuinely warm. We were fortunate enough to be looked after by the owner, Sarah, who made us feel truly pampered & welcome.
The food was outstanding. We started with the smoked trout appetizer, which was both creative & beautifully presented. It was absolutely delicious.
For our mains, we ordered the halibut & the shrimp poutine. I cannot say enough about the halibut-it was incredibly fresh, perfectly cooked, & beautifully plated. I hadn't had poutine in a very long time, & I'm so glad I chose it. It was expertly prepared, with a delicate white sauce that complemented the crispy fries & sweet shrimp perfectly.
We enjoyed a perfectly chilled Pinot Grigio with our meal & finished with an excellent espresso & cappuccino.
What impressed us most was the staff. Everyone moved efficiently & gracefully, welcoming guests, delivering dishes, & patiently explaining the menu-all with genuine smiles & kindness.
We left thoroughly impressed & grateful for such a wonderful dining experience. We wish Sarah & the entire team continued success & all the very best. Highly recommended! ⭐⭐⭐⭐⭐
Good food & good service
The location is quite convenient
The staff was polite & helpful.
We had lobster arancini, which was tasty & we had soup of the day. It was broccoli soup with slices of bread & butter. It was filling & satisfied our hunger.
We also had shrimp poutine. Poutine sauce was good
We also had seafood croutons with shrimps & scallops
Overall we had a good lunch
It also had bar , which we didn't go to but preferred to sit outside enjoying the river view.
Highly recommend this bistro in Gaspé-I loved it so much I went three times in two days! The dishes are super fresh & generously portioned. The salmon tartare is my absolute favorite-big, fresh chunks with perfect seasoning, so good you can't stop eating it on its own! The seafood soup is a winter dream, packed with fresh seafood that boosts your appetite. The shrimp poutine is also amazing-the shrimp are big & fresh. Even the seafood crouton is incredibly satisfying. I also grabbed a Lobster Club Sandwich for camping, & the simple seasoning really let the sweetness of the lobster shine. Huge thanks to this bistro for making my trip even more perfect!
The food was great, & I absolutely loved the shrimp poutine, seafood club sandwich, & nachos. The terrace offers a beautiful view of the water, making it the perfect spot to enjoy a meal. Highly recommended for seafood lovers!
I had a shrimp poutine & chocolate cake & both were delicious. We didn't wait long despite being a busy hour. I can't comment on the price since I was invited.
Overall everything was good. We had the burger, coquille Saint-Jacques, shrimp poutine & the smoked meat sandwich. The food was tasty & the service was very good. The only reason I'm giving them 4 stars is that we found it slightly pricey for the type of food along with the portion size. Expect to pay $40-50 per person with taxes & no alcoholic beverages.
