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Restaurant

Boefish

Mediterranean elegance meets prime cuts and fresh catches in the heart of Saguenay.

Saguenay
4.6$$$
OPEN4 pm - Midnight
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Boefish, Saguenay
SteakhouseSeafood/FishTartareGreat selection of winesResto-Bar
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About

Boefish centers its menu on the distinct pairing of aged beef cuts and fresh maritime selections. The kitchen specializes in premium steak preparations alongside a diverse array of expertly seasoned tartares. Every plate emphasizes high quality ingredients sourced to showcase bold textures and natural flavors. Patrons encounter an environment defined by industrial aesthetics combined with polished metallic finishes and expansive glass surfaces. This establishment focuses on the precision of raw preparations and perfectly seared proteins to deliver consistent culinary results. The menu balances classic meat house traditions with modern seafood techniques to provide a robust selection for those seeking substantial portions. This approach ensures that the culinary execution remains the primary focus of the experience, prioritizing technical proficiency and ingredient integrity throughout the entirety of the menu offerings.

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Amenities, services & more

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4.6158 ratings
5★
77%
4★
11%
3★
8%
2★
4%
1★
1%

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Reviews for Boefish

Food
Service
on Google4.6 (700+)
*as of 2026-08-15
4.6158 ratings
5★
77%
4★
11%
3★
8%
2★
4%
1★
1%
Write your review

Reviews often mention

Display Allviande(12) dessert(11) steak(10) saguenay(9) vin(9) tartare(9) legumes(7) prix(7) qualite(7) quality(6) sauce(6) boeuf(6)

Review Summary

Boefish is widely recognized as a top-tier destination for high-quality meat and seafood, offering an upscale yet cozy atmosphere that many diners find memorable. Guests frequently praise the impeccable presentation of dishes, the professional and friendly service, and the impressive selection of wines and cocktails. While the experience is often described as outstanding and well worth the price for special occasions, some visitors note that the costs are quite high, particularly regarding wine markups and specific shared platters. Although there are occasional mentions of inconsistent seasoning in side dishes or rare instances of disappointment with certain cuts of meat, the overwhelming majority of feedback highlights the restaurant as a premier dining choice that delivers consistently delicious, flavorful meals in a beautiful setting.
Page 1 of 1 - 6 Reviews
Pierick
5.0

Tartare de pétoncle, carpaccio de boeuf, thon rouge & filet de boeuf, le tout en table d'hôte pour deux, avec un cocktail a l'entrée & une bouteille de vin moyenne, avec pourboire & taxes : 340$ Présentation originale & goût exquis. À essayer.

Feb 21, 2026
on Google
Annik
5.0

Meilleure expérience de restaurant des 2 dernières années pour nous. Service HORS PAIR. Décor cozy, bouffe incroyable. Meilleur tartare de boeuf que j'ai mangé de ma vie. Je donnerais 10 étoiles si je le pouvais!

Jul 4, 2025
on Google
Sébastien
4.0

Très bien à part l'entrée de Calmar frit !!! Meilleur tartare mangé !!!!

Apr 21, 2025
on Google
Isabelle
4.0

Le tartare de boeuf est très délicieux.

Jun 28, 2024
on Google
E
4.0

Food was good but very pricy. Beef tartare was the only thing worth the price. Octopus salad was ok but serving was so small for price. Service was okay. Nothing great but not bad. $21 for a large glass of wine & $16 for a Cesar. Food needed salt & pepper & we weren't offered either. We had to ask. I would go back for beef tartare.

Mar 26, 2024
on Google
Maxime
5.0

Vraiment un beau restaurant propre avec une belle ambiance. Le service est impeccable & que dire de la nourriture juste excellente! Nous avons pris le velouté de poireau & les raviolis au champignons en entrée. J'ai pris le tartare de boeuf avec un à côté de mac N cheese au bacon. Le tartare était bon comme tout tartare traditionnel, mais le mac N cheese lui est vraiment underrated ! Vraiment goûteux & délicieux pour un léger extra de 15$. Avoir su je l'aurais pris en entrée. Ma conjointe à pris les mignardises en dessert. Ils étaient léger & très bon. Je recommande fortement ce restaurant !!!

Sep 8, 2023
on Google
  • 1
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