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The restaurant will open shortly with a brand new menu from our chef Marie-Chantal Lepage. Please note that the bar and the breakfast buffet are currently open. While waiting for the official opening, a light menu is temporarily offered to customers, accompanied by a special offer from Thursday to Saturday. Discovery plates, salmon tartare, bison burger, and more await you!
A friendly landmark where you can make great local discoveries, in the kitchen and at the bar! The place where we meet for breakfast, as well as in the evening, to eat and drink well. Our Chef Marie-Chantal Lepage presents inventive and comforting market cuisine in addition to reserving pride of place for local Quebec products. She works closely with the producers of the region and she always has a story to tell for each of the dishes on her menu. The wine list offers a variety of classics and private imports, while the cocktail menu rounds out the mix by highlighting local seasonal flavors. With its gourmet menu, impeccable service and warm atmosphere, it's hard to resist the urge to spend the rest of your evening there! A little history of the name
CABU: As the ice froze the ships in the St. Lawrence, grafting themselves to the shore, connecting the banks, the inhabitants enjoyed a natural connection between the villages to come together. On this ephemeral passage there was a merchant who made you forget the cold, by offering edible happiness, new flavors and perfumes from elsewhere. Cabu. With a rich tradition of exchange and meeting, Cabu has traded the waters for the highlands. Sharing with his guests, his taste for the land and for discovery.
Amenities & servicesWe accept: Master Card, Visa, AMEX, Interac
Reviews often mentiondéjeuner(11) prix(7) bon service(6) décor(5) qualité(4) jus(3) hôtel(3) vins(3)
Très bon pour les repas mais cela devrait ouvrir un peu plus tard surtout un jeudi soir & quand il y a des conventions.
The service was really good but we expect more from the menu. A lot of people got a seat but after looking at the menu, decide to leave because the extremely short menu. The plates to share were great. No dessert at all kind of sad ending.
Nous avons apprécié les assiettes fraîcheur & délices de Charlevoix, de même que les cocktails nordiques.
Excellent bruch & surtout un excellent service de Théo & de Cédric. Un bel accueil de tout le personnel.
Buffet bien généreux & varié. Service, discret & efficace.
Excellent déjeuner. Buffet diversifié, service très courtois. Seul point "négatif" est le prix. 35$ par personne. Plus taxes. 😬 Évidemment c'est un resto dans un hôtel, donc on s'attendait bien a des prix démesurés 😅
All juicy food & service ( waiters ), nice breakfast selection ( echo of Europe ) - thanx so much ! the only thing sux that no food in evening, kitchen closed & you're on your own to hunt for food when you're hungry in evening / night ! rest is good - thanx
Déjeuner excellent & le serveur Mathieu, très présent & accueillant!!
La gentillesse des employés. On a eu un très bon service avec Cedric lors de notre séjour.
Service was wonderful. The atmosphere is laid back & friendly. I loved the decor. Food was great. So convenient to eat breakfast at the hotel before heading out for the day.