Crêperie-bistro Le Billig

Spencer

5.0

Great French Onion Soup! One of the best I have tried…duck confit crepe was really creative & tasty. I wish I could've gone back to watch some soccer! Cool spot, great service, good value.

Fernando

5.0

Wonderful food with responsive staff. French onion soup to die for. Also had the duck confit & scallops crepes. All wonderful but no room for a sweet dessert crepe. Next we'll start with dessert 🍨

Oleg

5.0

Stopped in for breakfast. Had a simple blood pudding crepe with apples & onion confit & it was one of the best homemade blood sausages I've tried between Boston & Barcelona! Not salty, lean with a hit of spice - very similar to what what my great grandma made in Ukraine. My Americano was great. Service was also good. Merci!

Rslyn

5.0

Got the egg Benedict crepe with duck confit. I went to another crepe restaurant the other day, & i can say this one was easily one of the most memorable meals i had during my time in Quebec.
As a huge fan of Benedict eggs, i knew i had to visit here to try this out. The crepe indeed was fire & didn't let me down!
The texture of their crepe was crunchy on the edge & chewy in the center, & you can taste the light buckwheat taste that pops up while chewing it.
The Benedict eggs were delicious with their hollandaise sauce, perfectly balanced & paired well with the flavorful duck confit.
The portion is good for one, not too heavy & just right as a brunch meal. Every parts & ingredients of the dish worked out perfectly!! The side salad also tasted nice, with fresh veggies & leaves.
Would 100% recommend all the crepe lovers to pay here a visit! Just a heads up, they will get quite busy during lunch time around 12; i walked in around 11:30 & there started to have a queue at 12. It might be better to come a bit earlier or later to avoid the wait. But trust me, the crepe won't disappoint you 😌

Proton

5.0

Le Billig was a pleasant surprise of a find when we were in Quebec City. Sure, they offer all the crowd pleasing crepe menu items but it is their house special crepes that really shine. I ordered the'La Bearn' crepe (forgive my incorrect French). The buckwheat crepe was cooked to perfection--slightly crispy on the outside & chewy on the inside. Wrapped inside the crepe, the ingredients had their jam session. The mild & stringy goat cheese contrasted with the fresh crispy baby spinach. The duck confit & the onion confit created a savory & sweet combination. It was a delight. My husband ordered the'La Galette Saucisse'. The homemade sausage was delicious & the sauce added another layer of complex flavor. We asked the waiter to suggest a cider. He suggested his favorite, which was a very aromatic & flavorful cider, & not even among the more expensive items on their beverage list. Aside from good food & drinks, Le Billig has good people, who care about quality & taking care of customers. It is a down home causal place where we can relax & enjoy a meal, no need to worry about breaking a bank or dressing up. If we had discovered it earlier in our trip, we will go back again & again to try their different dishes. I guess it is one of the reasons to visit Quebec City again.

B

5.0

Merci beaucoup for the delicious duck confit crepe last night! The ingredients & portion was generous.

Katrina

5.0

Delicious & busy spot! We booked a reservation online for 10AM right at opening & there was a lineup of people waiting to get in. They were apparently full for reservations only so didn't allow walk ins.

I got the duck confit, my partner got the ham & cheese, & the kids got chocolate & banana & La fraiche.

All of them were very good! Duck confit was definitely more filling, but delicious. La fraiche had a fruit sorbet that was SO DELICIOUS! Highly recommend for something sweeter but not too sweet.

Service was lovely! Great spot overall & right on one of the most popular streets in Quebec City.

Loren

5.0

We visited on a Tuesday night @ 6:30 with no reservations. The place was humming. One of the two servers quickly welcomed us & cleaned the only empty table for us promptly. Our server introduced us to the broad array of ciders informing us that Quebec is a major producer & that all of their selection was local… some 24 choices.
We tried the Crepes Duck Confite & another with sausage, goat cheese, harrisa, roasted veg., on buckwheat crepes. Truly an amazing meal. I confess to previously only eating dessert crepes so this was a real delight.
The food, service, & overall vibe makes this place a treat to visit.

Shannon

5.0

Very relaxed atmosphere, excellent food, & a nice break from the packed tourist spots in Old Quebec. French onion soup, crepe with confit of duck & goat cheese, & cassoulet.

Lan

5.0

I once found a place in Paris that offered scallop crepes-a rarity even there. So, when I saw scallop crepes on the menu at this restaurant, we had to try it! It became our first meal upon arrival. It was so good that we had to go back for it. Of course, I ordered the scallop crepes-they were fresh & perfectly made! The homemade sauce was incredible. My partner had eggs benedict crepes with DUCK CONFIT, which I couldn't stop eating from his plate! If I hadn't already eaten duck confit three days in a row, I would have ordered it for myself on our second visit. My kids had La Complète with sunny-side-up eggs & bacon, their go-to order, & it was so delicious that I decided to have it the second time as well. Although the restaurant specializes in crepes, everything else-including dessert-is made with care & love. I didn't have high expectations when I ordered their hot chocolate, but I was so wrong! Their hot dark chocolate was incredible, even better than some of the hot chocolate I've had in Paris. I had rsvp both times & thanks God we did! They stopped taking walk in for dinner after 6 PM, & did not take any walk in during the morning. This is standard practice in Quebec & it wasn't an exception here. The service was great & super friendly! During their busiest time, the waiter didn't my practicing French with me & my French equals to a toddler.