Galettes ou crêpes, salées ou sucrées, celles-ci sont accompagnées de salades ou de fruits pour le plaisir de la bouche et des yeux. Il y a les classiques comme la crêpe Suzette ou la Nature et il y a les spécialités qui vous offrent une très grande variété de produits délicieux. Venez essayer «La Cancalaise», garnie de fondue de poireaux, de pétoncles et de sauce hollandaise. Un vaste choix de crêpes salées végétariennes vous est offert. «La Figues», garnie de pacanes, figues et sirop de balsamique comblera les amateurs de cuisine végé.
Une autre de nos spécialités Bretonne est notre très vaste choix de cidres. Il est possible d'en déguster qui proviennent directement de Bretagne ou découvrir des produits du Québec. Différentes boissons sont également offertes tels que cafés, bières et vins.
Le Billig est largement reconnu pour sa sélection exceptionnelle de crêpes sucrées et salées, mettant en vedette des combinaisons d'ingrédients créatives et une pâte de sarrasin de haute qualité offrant une texture parfaite. Les clients soulignent régulièrement la qualité du confit de canard et des spécialités uniques, souvent accompagnées d'une impressionnante carte de cidres locaux. L'ambiance est constamment décrite comme chaleureuse, élégante et conviviale, ce qui en fait un endroit idéal pour savourer un repas ou regarder un match. Bien que la popularité du restaurant puisse entraîner des périodes d'affluence et des temps d'attente occasionnels, le service est généralement salué pour son accueil sympathique, son attention et son professionnalisme, le personnel n'hésitant pas à offrir d'excellentes recommandations pour garantir une expérience mémorable.
I found this restaurant on Google maps sometime ago, & visiting today we were happy we were able to be seated without having a reservation. Wonderful crepes, both main & dessert. So very delicious. The atmosphere is welcoming, well worn, with charming decor. Our waiter, Claude, was exceptional, & most likely the best we've experienced in 14 days of our trip. We so appreciated his recommendations, efficiency & hospitality. Thanks for a unique Quebec City dining experience.
The crepes were amazing. I got a savory & a dessert & both were delicious. The waiter (not sure if he was the owner) Claude was fantastic. He talked to us for a while & was very friendly & gave great tips of the city. They spoke great English. The building is a cute city treasure. You get authentic French crepes with flare. Would highly recommend!
Crepes take a little time to arrive, but they are phenomenal. Wide variety of chouse, excellent food, entertaining decor, & overall great place to eat in the town
30 juil. 2026
sur Google
🍽️
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This place was recommended by a local, & when we got there a tourist who was just walking out came up to us & said,'OMG, the food here is amazing! I'm coming back tomorrow!' & once we tasted the food, we understood exactly what she meant, & sure enough we were back the next day as well. On the first day we had the La Béarn. In doubt, get this dish, you will not regret it! Just be sure to go on an empty stomach, because my wife & I shared a plate & we didn't have room for dessert. The crêpe is done just right, the duck confit filling is generous, & the onion confit is the special touch. The next day we had the classic egg, ham, cheese & seasonal vegetables, which was good but La Béarn is on a league of its own. However, for dessert we tried La Tatin & it was amazing! Not too sweet, ice cream, apple & whipped cream were all done just right. & to top it all off, the staff is also super friendly! Can't recommend this place enough.
Walked pass this & went in for a try. Service was not fantastic. We went in asking for a table. The waiter looked grouchy & hesitated for two minutes before showing us of a table at the doorway. He told us they are full for the day. The next ten minutes passed with at least four groups of people without reservation & they were free to choose any table they liked. Perhaps we are Asians who did not speak French. Not fantastic experience. Crepe was average, not crunchy enough & taste was not even with parts salty & parts flat. Not great.
Le lieu parfait pour déguster des crêpes à Québec. Cadre convivial, service agréable & plats de qualité. Nous avons testé: jambon+fromage+oeuf; chorizo; savoyarde ; oeufs Bénédicte & canard.
Really delicious! The man helping us was super knowledgeable & funny. We learned about France & where the crepe my husband ordered came from. He spoke lovely English & was patient with our poor French. The crepes are HUGE & extremely filling! I got the duck crepe & it was wonderful & came with the yummiest caramalized onions, they must start those at the beginning of the day because they are tender & sweet & perfectly suit the duck. It was a very rich crepe, I also recommend the ice tea because it was refreshing between the bites. My husband had the lettuce crepe & the mushrooms were really good as well but I preferred the duck one.
Coffee was strong enough to provide relief from the moderate alcohol abuse the night before, the near plate is the duck crepe it was delicious the ingredients were the perfect amount not to much cheese not to much meat just the right amount as for flavour it was the perfect balance of savoury & salt. My fiancé had the smoked salmon crepe I tried a bite & it was equally perfect. As for service the waiters (multiple) were very attentive & brought a consistent flow of water & didn't hesitate to fulfil our requests. 10/10 must have breakfast here if you are close by
Very disappointed! Male waiter was very judgy, saying it was so weird to order just 1 crepe & 1 drink. The crepes were alright, nothing to shout about. It's the first time we were rushed to pay the bill even though there were so many empty tables. The male waiter created an unpleasant dining environment that we didn't want to stay for long even though we planned to take our time.
