Crêperie-bistro Le Billig

Lena

5.0

One of our favorite restaurants in Quebec City, le Billig is known for their crepes, but I'm in love with their salads too. I recommend La Chèvre, it has the perfect balance of sweetness from the balsamic & pecans & savory from the marinated tomatoes & goat cheese. My favorite crepe is La Provence, which has perfectly cooked vegetables, tomato sauce & cheese on a buckwheat crepe.

Trang

5.0

Exceptional experience at Le Billig. The savory crepes were amazing, & I particularly loved the sausage. The combination of salmon & crepe was a pleasant surprise. I will definitely visit again.

David

5.0

Wow. Blown away by the food & floored by the service!

Our waiter was one of the friendliest people we have met on our trip, & hosted our truly delightful lunch experience with prowess.

We started off with a savory crepe that was cooked to perfection, & followed it up with a sweet crepe that I will remember for years to come.

Merci!!

R.

5.0

Upon a dreary eve in Quebec City quaint,
I ventured forth to dine, my palate's fate to acquaint.
With duck confit, my choice, a dish of savory delight,
My wife, the salmon, her taste buds took flight.
My daughter, a sweet tooth, dessert crepe she did crave,
In Le Billig's embrace, we found culinary solace to save.

Delicious & amazing, the feast did unfold,
A symphony of flavors, in each bite, stories untold.
This, the best of years, my senses did declare,
In Boston's barren dining scene, a contrast quite rare.
For there, gastronomic desolation did reign,
Yet in Quebec City, culinary treasures did reign.

From the moment I arrived, my senses were beguiled,
The food, a revelation, my taste buds reconciled.
In this charming establishment, Le Billig by name,
A haven for gourmands, seeking culinary acclaim.
The staff, a gracious host, their warmth did shine,
In this bustling ambiance, where pleasures intertwine.

A place where I would frequent, were it near my door,
A weekly pilgrimage, my gastronomic core.
My daughter, she echoed, her sentiments profound,
A desire to dwell here, in Quebec's food-rich ground.
For this experience, a heartfelt thanks I bestow,
In the shadowy alleys of Quebec, Le Billig's glow.

In the spirit of Poe, I pen this ode to thee,
For your culinary delights set my spirit free.
In your embrace, Quebec City, we did find,
A culinary haven, for both heart & mind.
Le Billig, you've left an indelible mark, it's true,
In the annals of my dining, forever shall I sing of you.

via Other

1 Commentaire

5.0

Amazing amazing crepes!! Had a savory for our main & shared a sweet for dessert. The place is a real "hole-in-the-wall", don't judge the book by its cover!! Had the BEST waiter. He was so patient & he tried to teach us a bit of French!! I do not have a bad thing to say about this place!!!

via Other

1 Commentaire

4.0

A local favorite, this is an awesome spot for gluten-free brunch as all savory crepes are made with buckwheat flour & they can modify the dessert crepes to be gluten free as well. Food was delicious, although my husband found his crepe (ham, egg, mushroom) was dry as it did not come served with any sauce like béchamel or maple syrup.

via Other

1 Commentaire

5.0

Superb savory crepes & services!

via Other

1 Commentaire

5.0

Thoughtful, friendly service. Delightful galettes, savory buckwheat crepes (yummy for all & gluten free naturally), paired perfectly with local ciders on tap.

via Other

1 Commentaire

5.0

Excellent service, warm & cozy vibe with an awesome eclectic music playlist. Outstanding variety of cidres, sweet & savory crepes, salads, main courses & appetizers.

via Other

1 Commentaire

4.5

Excellent creperie & bistro food, with a good selection of beers & ciders. True homestyle cooking, & the savory crepes were top notch. The service was attentive & visible. Highly recommend.