Galettes ou crêpes, salées ou sucrées, celles-ci sont accompagnées de salades ou de fruits pour le plaisir de la bouche et des yeux. Il y a les classiques comme la crêpe Suzette ou la Nature et il y a les spécialités qui vous offrent une très grande variété de produits délicieux. Venez essayer «La Cancalaise», garnie de fondue de poireaux, de pétoncles et de sauce hollandaise. Un vaste choix de crêpes salées végétariennes vous est offert. «La Figues», garnie de pacanes, figues et sirop de balsamique comblera les amateurs de cuisine végé.
Une autre de nos spécialités Bretonne est notre très vaste choix de cidres. Il est possible d'en déguster qui proviennent directement de Bretagne ou découvrir des produits du Québec. Différentes boissons sont également offertes tels que cafés, bières et vins.
Le Billig est largement reconnu pour la qualité exceptionnelle de ses crêpes authentiques, qu'elles soient salées au sarrasin ou sucrées, qui ravissent systématiquement les convives par leur générosité. L'ambiance y est décrite comme chaleureuse et conviviale, faisant de cet endroit une destination de choix pour un repas mémorable au cœur de Québec. Au-delà de sa cuisine savoureuse, l'établissement se distingue par un service remarquable, le personnel étant régulièrement loué pour sa gentillesse, son humour et sa grande expertise dans les suggestions de plats et d'accords avec les cidres locaux. Grâce à l'utilisation d'ingrédients frais et faits maison, ainsi qu'à une clientèle qui revient fidèlement lors de chaque séjour, ce restaurant s'est imposé comme une adresse incontournable offrant une véritable expérience bretonne.
Best place in Quebec for crepes. We've been multiple times & will continue to return. They accommodate & will cut the crepes in half for you to share. Highly recommend the La Savoyande for savoury & the banana, chocolate & cream for sweet. Latte was also delicious!
Super cute restaurant, cozy & charming along a street with lots of older, historical buildings. Had two crepes, one savory (La Béarn) & a sweet (La Lemon curd). La Béarn was delicious! My favorite dish in the city! It's worth the walk from the old town!
Wonderful spot! We had Le Pontivienne savoury crepe, the white wine sauce was to die for. & La Tatin sweet crepe, which was also amazing - homemade caramel sauce that was so smooth & buttery, & not overly sweet. Even the ice cream is homemade! One of the best meals I've had in a long time. Our server was also wonderful (older gentleman, didn't catch his name), providing recommendations & adding to the dining experience. Would definitely recommend!
18 nov. 2023
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One of our favorite restaurants in Quebec City, le Billig is known for their crepes, but I'm in love with their salads too. I recommend La Chèvre, it has the perfect balance of sweetness from the balsamic & pecans & savory from the marinated tomatoes & goat cheese. My favorite crepe is La Provence, which has perfectly cooked vegetables, tomato sauce & cheese on a buckwheat crepe.
Very good experience here at Billig! This was my second time visiting this specific restaurant here in Quebec city & again they don't fail to impress. We ordered the ice cream/apple crepe & it was exceptional. The flavors were rich & the sweetness kept to a minimal. Also we ordered crepes for breakfast, however we werent as impressed as we were with the dessert. Customer service here is top notch as everyone was polite & kind to us, they also really helped with understanding the menu & different options that are available. One area of improvement would be to increase serving sizes, however I highly recommend coming to this place to check it out.
Upon a dreary eve in Quebec City quaint,
I ventured forth to dine, my palate's fate to acquaint.
With duck confit, my choice, a dish of savory delight,
My wife, the salmon, her taste buds took flight.
My daughter, a sweet tooth, dessert crepe she did crave,
In Le Billig's embrace, we found culinary solace to save.
Delicious & amazing, the feast did unfold,
A symphony of flavors, in each bite, stories untold.
This, the best of years, my senses did declare,
In Boston's barren dining scene, a contrast quite rare.
For there, gastronomic desolation did reign,
Yet in Quebec City, culinary treasures did reign.
From the moment I arrived, my senses were beguiled,
The food, a revelation, my taste buds reconciled.
In this charming establishment, Le Billig by name,
A haven for gourmands, seeking culinary acclaim.
The staff, a gracious host, their warmth did shine,
In this bustling ambiance, where pleasures intertwine.
A place where I would frequent, were it near my door,
A weekly pilgrimage, my gastronomic core.
My daughter, she echoed, her sentiments profound,
A desire to dwell here, in Quebec's food-rich ground.
For this experience, a heartfelt thanks I bestow,
In the shadowy alleys of Quebec, Le Billig's glow.
In the spirit of Poe, I pen this ode to thee,
For your culinary delights set my spirit free.
In your embrace, Quebec City, we did find,
A culinary haven, for both heart & mind.
Le Billig, you've left an indelible mark, it's true,
In the annals of my dining, forever shall I sing of you.
Amazing amazing crepes!! Had a savory for our main & shared a sweet for dessert. The place is a real "hole-in-the-wall", don't judge the book by its cover!! Had the BEST waiter. He was so patient & he tried to teach us a bit of French!! I do not have a bad thing to say about this place!!!
Excellent service, warm & cozy vibe with an awesome eclectic music playlist. Outstanding variety of cidres, sweet & savory crepes, salads, main courses & appetizers.
