The experience at restaurant “ Faite à l’os “ is about enjoying a comfort cuisine crossing the barbecue culinary of the southeastern United States mix to our Quebec traditional cuisine.
Our meats cook and smoke for many hours on our smoker are definitely part of our specialties. Chef Christian also offers a variety of local appetizers / dishes offering a variety of flavors. Everything is homemade and we only use fresh food from our Quebec farms.
Beers and alcohol from Quebec are also offer to harmonize perfectly our cuisine with our warm and festif décor of the Old Quebec.
Faite à l'os is widely praised as a standout destination in Quebec City for authentic, high-quality smoked meats, with visitors frequently highlighting the exceptional tenderness of the brisket, ribs, and chicken. Many guests describe the generous portions and flavorful BBQ platters as a true highlight, noting that the food is consistently well-prepared and satisfying. Beyond the kitchen, the restaurant earns high marks for its welcoming, professional, and attentive staff who contribute significantly to a lively and cozy atmosphere. While the popularity of the space makes reservations highly recommended, the overall consensus is that the combination of delicious food, great drinks, and genuine hospitality creates an experience worth returning to time and again.
Chez Faite à l'os, chaque détail est maîtrisé. Un service attentionné qui prend le temps d'expliquer, & une assiette pour deux généreuse & savoureuse : côtes levées fondantes, saucisses goûteuses, brisket juteux & bacon maison décadent. Un pur moment de plaisir culinaire. Sans oublié la touche finale, un désert originale qui est un plaisir pour le palais. Les employés ont une bonne humeur contagieuse avec une super ambiance. La recette parfaite pour un pur bonheur!👌
Wow!!! Just wow. My husband & I ordered a house cocktail to begin, & found that they were both not very strong. In fact, they tasted like juice. But, when the meal came WOW. we got the platter for 2, with the Mac & cheese side & absolutely loved it. We couldn't even finish, we were so full. The beef brisket was so tender, the chicken strips were delicious & moist, & the ribs were fall off the bone. The Mac & cheese was very bland to our tasting but mixed with a piece of brisket was heaven. A must try when in Quebec City.
En tant que gars qui passe beaucoup (trop 😅) de temps autour de son fumoir, je peux dire que Faite à l'os mérite son nom. La viande est tendre, fumée comme il faut, avec ce petit goût boisé qui rappelle le vrai BBQ du Sud. Les côtes levées se détachent toutes seules de l'os, le brisket est juteux & plein de saveur, & le poulet garde ce mélange parfait entre croustillant & moelleux.
Ce qui m'a impressionné, c'est l'équilibre entre le fumé & l'assaisonnement - pas trop salé, pas trop sucré, juste bien maîtrisé. Les accompagnements suivent le rythme. & côté ambiance, on retrouve le style BBQ convivial, généreux & sans fla-fla.
Bref, que tu sois amateur de fumoir comme moi ou juste curieux de découvrir un vrai BBQ à Québec, tu ne te trompes pas en t'arrêtant ici. Ça goûte l'authenticité & la passion. 👌
Such a gem of smoked bbq goodness, brisket & ribs were fork tender & delicious…this place should not be missed! Service was amazing, ambiance was perfect. We will be back for sure!
The food was SO good. We needed a late dinner with the kids. We shared two combo trays (chicken/ribs + brisket + ribs with sides + poutine + mac n cheese). Everything was demolished. So tasty. Staff were friendly & east going. Yum!
If you're in Quebec City & craving tender brisket & delicious ribs,'Faites à l'os' is the place to be. The meats are smoked to perfection-juicy, flavorful, & fall-off-the-bone tender. The brisket is especially noteworthy, with just the right amount of bark & melt-in-your-mouth texture. One tip: if you've got a big appetite, go for the BBQ platter for two-even if you're solo-& skip the sides. You'll get generous portions of their best cuts, & it's well worth it. The sides are good, but the real star is the meat. The atmosphere is casual & inviting, & the staff are excellent-friendly, attentive, & clearly passionate about the food. Service is quick without feeling rushed, & they're happy to offer recommendations. Whether you're a local or just passing through,'Faites à l'os' delivers an authentic BBQ experience that's hard to beat. Bring your appetite & prepare to leave full & happy
Barely any wait for a table on the patio. The servers were fantastic, the drinks were amazing (I'd recommend a margarita). The brisket was the best I've ever had & I make a great brisket! The tacos were delicious, the potatoe salad, corn bread, all of it was absolutely amazing.
