Faite à l'os
CLOSEDOpens Today at 5 pm
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About
The experience at restaurant “ Faite à l’os “ is about enjoying a comfort cuisine crossing the barbecue culinary of the southeastern United States mix to our Quebec traditional cuisine.
Our meats cook and smoke for many hours on our smoker are definitely part of our specialties. Chef Christian also offers a variety of local appetizers / dishes offering a variety of flavors. Everything is homemade and we only use fresh food from our Quebec farms.
Beers and alcohol from Quebec are also offer to harmonize perfectly our cuisine with our warm and festif décor of the Old Quebec.
Details
Our Specialties
Amenities, services & more
Capacity: 40 We accept: Master Card, Visa, InteracPhotos (26) View More
PressView More
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Faite à l’os: plus qu’un show de boucane - Foodista en mission
20 nouveaux restos et bars à Québec & environs que tu dois découvrir - Narcity
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