ESSAYER LA BUCHE C’EST VIVRE LE FOLKLORE QUÉBÉCOIS.
Venez goûter à nouvelle cuisine traditionnelle. Parlez-en en masse à vos amis pis réservez notre méchante grande salle privée. Sirotez un p’tit Caribou dehors drette su’à terrasse ou venez lécher une palette de tire côté bar.
Un bar à neige vraiment long pour se bourrer à face de tire d’érable à l’année, une table privée direct dans cuisine, un aquarium à neige, des tables à pique-nique, des musiciens dans place... Bref, une maudite belle virée à Québec que vous pouvez pas manquer!
Détails
Nos Spécialités
Un pâté chinois décomposé, un bon vieux ragoût de patte, des croquettes de pâté à viande, un tartare de cerf.
La Buche propose une expérience culinaire vivante et authentique qui capture l'essence même de la cuisine québécoise traditionnelle. Les clients soulignent régulièrement l'ambiance chaleureuse et festive ainsi que le décor éclectique, incluant un aménagement des toilettes particulièrement unique. Si le menu met en vedette des plats copieux et réconfortants comme la poutine, la tourtière et divers desserts à l'érable, le personnel attentionné et sympathique contribue constamment à rendre la visite mémorable. Bien que la popularité de l'établissement puisse entraîner une forte affluence et nécessite souvent une réservation, de nombreux visiteurs considèrent que la qualité de la nourriture et l'immersion culturelle valent amplement le détour.
A must-visit restaurant for that authentic Québecois experience. A solid & varied menu of traditional French-Canadian dishes. The staff was very polite, upbeat & had a great sense of humour. All of our dishes were fantastic & we were served promptly. If you only go to one restaurant in Old Québec, make it this one.
Literally was the best restaurant that I have been to in Quebec City. I have tried the traditional French onion soup & the Shepherds pie & omg both of them were so tasty. The atmosphere was so good & cozy. Definitely recommended.
This place usually has a line up. I went early for breakfast & it was simply amazing. I had the French toast with caramel & caramelized apples. It tasted like heaven.
26 août 2024
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We went here for brunch. There was a short 5 minute wait & we were seated promptly by the very attentive staff. Our waitress was amazing! Very friendly, approachable & knowledgeable about the menu. Everything we had here was great! From the crepes to the French toast to the fresh fruits, nothing was generic; everything had a defining flavour unique to La Buche. The star of the show was the chicken & waffles... This is probably the best chicken & waffles I've ever had! It was amazing! We still talk about it. Overall this was a wonderful dining experience!
We had a great experience here! Loved the rustic & funky vibe & enjoyed our food. They had great options for gluten-free / celiac dietary restrictions, including gluten-free bread. Though no gluten-free baked goods, french toast, or biscuits. Our waitress was friendly & attentive. Also knowledgeable about dietary restrictions. This place felt joyful - like the people working there liked each other & what they do.
Incredibly busy brunch place. Despite that we had efficient & nice service & very nice food. The maple apple french toast was absolutely amazing & the added bacon was the best I've had
We can't speak for the dinner as we only had brunch, but boy, what a great brunch! My husband ordered the french toast with maple bacon & caramel sauce, my oldest & I each got the "Fat Guy" omelette, & my youngest ordered the Nutella waffles. Everything. Every single thing was delicious & the service was excellent. The ambiance is entertainingly niche, as if you entered a logger's cabin in the woods (appropriately so as La Bûche means the log). We are hoping to go back before leaving.
La Bûche was incredible! If I could give it ten stars, I would. The atmosphere was very cool & the staff were friendly & efficient. We sat on the back patio which was lovely. The food was INCREDIBLE. It was the best breakfast we had in Quebec! I had the French toast, which was the best French toast I've ever tried, & my husband had the Quebec crepes & bacon, which was delicious as well. We'll be back!
Place was absolutely packed - & the barkeep said it wasn't even a busy night, so be aware. Food was positively outstanding though, & honestly a big surprise. The deer tartare was unique & delicious, & the French onion soup blew me away out of nowhere - not sure what the cheese was, but it was pungent & almost like a Bleu...surprisingly perfect for it.
