ESSAYER LA BUCHE C’EST VIVRE LE FOLKLORE QUÉBÉCOIS.
Venez goûter à nouvelle cuisine traditionnelle. Parlez-en en masse à vos amis pis réservez notre méchante grande salle privée. Sirotez un p’tit Caribou dehors drette su’à terrasse ou venez lécher une palette de tire côté bar.
Un bar à neige vraiment long pour se bourrer à face de tire d’érable à l’année, une table privée direct dans cuisine, un aquarium à neige, des tables à pique-nique, des musiciens dans place... Bref, une maudite belle virée à Québec que vous pouvez pas manquer!
Détails
Nos Spécialités
Un pâté chinois décomposé, un bon vieux ragoût de patte, des croquettes de pâté à viande, un tartare de cerf.
La Buche s'impose comme une destination vibrante et unique dans le Vieux-Québec, reconnue pour son interprétation authentique et généreuse des plats réconfortants traditionnels québécois. Les convives soulignent fréquemment l'ambiance rustique et animée ainsi qu'un service exceptionnellement chaleureux et professionnel qui sait mettre à l'aise aussi bien les locaux que les visiteurs. Si le menu propose des incontournables comme la tourtière, le pâté chinois et diverses douceurs à l'érable, le décor distinctif et la conception originale des salles de bain ajoutent une touche mémorable à l'expérience globale. Bien qu'il s'agisse d'un lieu très fréquenté où il est souvent recommandé de réserver, la majorité des clients considère que le mariage entre la qualité des ingrédients, les portions généreuses et l'atmosphère festive constitue un moment fort de leur passage dans la ville.
Stayed one night in old Quebec & were struggling to decide where to go. So glad we decided to go to La Bûche. Very eccentric & cabin-type Canadian decor & warm atmosphere & vibe. Food was delicious & hearty. We tried the more unique dishes like the meat pie & beef patty & they were delicious. The atmosphere & service were second to none. Juan Sebastien &
Farida were kind & gave honest recommendations on menu items on what they'd avoid & what they hear great feedback on. Great customer service. We had the last reservation slot & were the last to leave but there was no pressure from the staff at all to depart. Highly recommended. Don't forget to sign the walls!
I think if it's your first time in QC, this is a must do. My partner & I were able to walk in a little after peak lunch time on a Sunday afternoon & we were told the wait would be 30 min, but it was only 5. Also, you do have to wait around as they don't take names/phone numbers. Highly recommend a reservation, especially during peak hours/seasons. Very kitschy & fun atmosphere!
We split pea soup, the meat pie nuggets, & the shepherd's pie. All were excellent & very filling! Also, staff were super nice & helpful when it came to answering questions about the menu. Food came out super fast!
Best restaurant in Quebec City…went for brunch & got the breakfast poutine, eggs Benedict & baked beans. So. Damn. Good. Ended up going back the next day for our final meal in Quebec & got the pig wings (ribs,) meat pie nuggets, the best french onion soup, & the meat pie with venison, followed by the poor mans pudding. The staff was great all around, including a gentleman named Diego. I will for sure be back
27 févr. 2025
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Such wholesome good food. Great atmosphere. The pork rinds are nice & crispy with maple 🍁 sauce. So yummy. I ordered the maple ham eggs Benedict with hollandaise sauce, which is one of my favorite meals here. The side order of the thick cut maple bacon 🥓 is also good. I really enjoy the service & vibes here. My sister ordered the Québec Shephard's pie that she said was very good. I've been back twice & will return again. Great restaurant in Vieux-Québec.
Decent, if dull, overpriced food. The shepherd's pie was uninspired & lukewarm, as was poutine. Nothing really stood out; the foie gras was quite good, but tiny portion for the price. Venture out of the central tourist area for better authentic fare. The atmosphere is lively, so it's probably fun for a big group or a night of heavier drinking. If the food is meant to be the focus of the night, I would try somewhere else.
Food was okay with good atmosphere. As we didn't make any reservation, we still get a table on Christmas Day, which is great. We waited outside for about half an hour & able to get in. Me & my friend ordered onion soup for starter & it tastes good. There's an amazingly thick layer of cheese on top of the soup, it might be a little too much cheese? Also with much cooked onion in the soup which is soft & tasted good, I like it. However my soup has too much fillings but barely soup. We ordered a beef flank steak, a meat pie & a shepherd's pie for the main course. Honestly the food is mediocre for this price. Service is good, all staff attend to our needs which is impressive at such a busy time.
Smoked trout salad & shepherd's pie were impressive! We were initially worried that this restaurant might be overrated before we walked in, but in the end, we weren't disappointed & were glad we chose it ：）
We were looking forward to this meal because of the many great reviews. The restaurant is decorated very Canadiana which was fitting. However, the dishes (French onion soup, meat pie nuggets, poutine, tourtiere & maple syrup pie) were unexceptional. Our son who loves poutine disliked the one here because the topping was a sweet spaghetti sauce. My husband's tourtiere was too heavy on the cinnamon & nutmeg & my soup & nuggets were ordinary. To top it all off, our server spoke to the table behind us for 15 minutes! So sadly, La Buche was a big miss for us.
Really fun experience here, Caroline was awesome & so kind to our family! Coming from the US, I wouldn't say the kids menu is super "kid friendly" but we tried it & both kids (3 & 5) surprised us, eating the poutine & the nuggets! The shepherds pie was amazing, & atmosphere was great. Fun for a first dinner in the city!
