ESSAYER LA BUCHE C’EST VIVRE LE FOLKLORE QUÉBÉCOIS.
Venez goûter à nouvelle cuisine traditionnelle. Parlez-en en masse à vos amis pis réservez notre méchante grande salle privée. Sirotez un p’tit Caribou dehors drette su’à terrasse ou venez lécher une palette de tire côté bar.
Un bar à neige vraiment long pour se bourrer à face de tire d’érable à l’année, une table privée direct dans cuisine, un aquarium à neige, des tables à pique-nique, des musiciens dans place... Bref, une maudite belle virée à Québec que vous pouvez pas manquer!
Détails
Nos Spécialités
Un pâté chinois décomposé, un bon vieux ragoût de patte, des croquettes de pâté à viande, un tartare de cerf.
La Buche propose une expérience culinaire mémorable, marquée par une ambiance rustique et animée ainsi que par des interprétations authentiques de la cuisine traditionnelle québécoise. Les visiteurs saluent régulièrement la qualité des plats, tels que le pâté chinois, le tartare de cerf et les desserts généreux à l'érable, qui reflètent parfaitement l'esprit culinaire local. Bien que le restaurant soit très fréquenté, le service est largement reconnu pour être chaleureux, professionnel et attentionné. Le décor unique et les toilettes thématiques contribuent à rendre l'immersion encore plus originale. Malgré l'affluence aux heures de pointe, la réservation garantit généralement une visite fluide et plaisante, faisant de cette adresse une destination incontournable pour quiconque souhaite découvrir les saveurs authentiques de la ville de Québec.
My teenage kids had a blast here-- it was a highlight of our trip-- great food, fun ambiance, & so much energy in the room. Noisy & boisterous-- they loved it.
Food was good! (At least what we ate)
Service was amazing. They have accommodated all our desires & gave us a lot of good impressions!
However, I still think its little bit overrated,
probably because of the New Year's season!
Overall I would still recommend to visit!
8 janv. 2026
sur Google
🍽️
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An urban sugar shack in the heart of Old Quebec? Mais oui! It was fabulous! We went New Year's Day (highly recommend to get reservations in advance so you do not wait in the cold), & the atmosphere is so warm & inviting, you feel immediately at home! It was very kind that they tend to seat visitors in the rooms away from the frigid air...if you come in the front door, the first two rooms are a bit chilly, so they tend to put visiters in the warmer rooms of the restaurant out of the cold! Very kind! The pea soup is extraordinary, you must try, the shepherd pie is very tasty & a generous portion, if you are not four people, I recommend the mini-version of the sugar shack plate complete with Canadian bacon, sausages, crepe with maple butter & blueberries, scrambled eggs, beans, a really good breakfast meatball, & much more! A band played music quebecoise. It was amazing. You can even get maple taffy that you make on an ice top bar. Make sure to check it out, & next door is their gift shop where you can take home Karibou wine & fun souvenirs! A must-see!
This was my second time visiting La Buche & it was just as great as the first time. I was really impressed with the service. We went on New Year's Day & the place was packed, one of the members of our group was running late therefore we had to wait to order. The staff did not make a big deal, they never put pressure on us to start ordering & they were very forgiving about the situation. The food was delicious, I highly recommend this place if you're a tourist & would like to taste classic Québecois dishes. They also offer a sugar shack experience all year round ! One of my favorite restaurants 😊
This was a highlight of our time in Quebec city!! We loved the food, the fun, warm decor & especially the bathroom set up with the head washing bathtub sink set up! & what really made our day was when the staff were singing along to the music:) It was a great vibe & such a fun experience for us. We really enjoyed it.
It's such a welcoming restaurant-every time I pass by, I see a crowd of people are crammed on the street outside the door, even in freezing weather. Luckily, I managed to book a table after several tries. If you'd like to try typical Quebecois cuisine, you should definitely go there-it won't let you down. We ordered some popular brunch dishes, & everything was perfect. Next time, we'll try their supper menu.
We went there for brunch &, although the wait time was short, we had to stand outside on the street, which was really cold-but it was absolutely worth it. The décor was fascinating; I loved every corner of the place. Even the washrooms were completely different from any restaurant washrooms we've seen before.
The staff were very friendly, & the food was excellent. The crêpes were delicious, & the lumberjack skillet is a must-try. The drip coffee was tasty as well.
On a super cold night, this place was very cozy & warm. The food was delicious. We were party of 6, & everything we ordered was amazing. From the apps we had the pickle medley, deer tartare, salmon tartare, smoked trout, & everyone kicked it with the French Onion soup. Yummy!!! I loved the smoked trout appetizer so much that I had the trout salad for my main. The combination of the smoked trout & the goat cheese with greens was so so so good. Be sure to make a reservation.
