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Le Clan Quebec RestoQuebec.ca
Le Clan Quebec RestoQuebec.ca
Le Clan Quebec RestoQuebec.ca
Le Clan Quebec RestoQuebec.ca
Le Clan Quebec RestoQuebec.ca
Le Clan Quebec RestoQuebec.ca
Restaurant Top Pick

Le Clan

Stéphane Modat elevates market-fresh ingredients into a refined culinary journey through Quebec’s seasonal bounty.

Old-QuebecMICHELIN
4.8$$$
CLOSEDOpens Today at 11:30 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Saturday and Sunday from 9am to 2pm.
MarketSeafood/FishContemporary/ModernOrganic/BioRegionalCreativeBrunchFine Dining / UpscaleTasting Menu
MenuReserve

About

Yanick Parent's team which owns Bello Ristorante, La Bûche, Don Vegan et Peppe is very happy to team up with Stephane Modat, an amazing chef in Quebec city to create Le Clan.

Enter an exotic place where you seat next to mysterious beasts. Enjoy the sheer, raw pleasure that you will appreciate over and over again.

Details

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac
Saturday and Sunday from 9am to 2pm.
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Menu
4.83236 ratings
5★
85%
4★
11%
3★
3%
2★
2%
1★
0%

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Reviews for Le Clan

Food
Service
on Google4.8 (1900+)
*as of 2026-08-10
4.83236 ratings
5★
85%
4★
11%
3★
3%
2★
2%
1★
0%
Write your review

Reviews often mention

vin(338) wine(225) chef(186) brunch(148) qualite(145) pairing(133) wine pairings(111) dessert(105) gastronomique(100) recommend(96) saveur(94) prix(93)

Review Summary

Le Clan offers a memorable culinary journey through the flavors of Quebec, featuring a menu that highlights fresh, locally sourced ingredients with impressive creativity and precision. Guests frequently praise the exceptional service, noting the professional and attentive staff who contribute to a refined yet welcoming atmosphere. While the tasting menus and wine pairings are often described as a highlight, the lunch service provides an accessible and highly recommended way to experience the restaurant's expertise. Whether enjoying an intimate brunch or a multi-course dinner, diners consistently appreciate the meticulous presentation and the unique, farm-to-table concept that defines the overall experience.
Page 44 of 201 - 2009 Reviews
Force
5.0

Super expérience

Jul 10, 2025
on Google
Quinn
5.0

Excellent nous y retournons

Jul 9, 2025
on Google
Jo
5.0

pour une expérience culinaire, d'ambiance & de générosité de personnes, il ne faut pas manquer une soirée dans ce merveilleux restaurant... Retourner plus d'une fois! Bravo à toute l'équipe! c'est délicieux & fantastique! MERCI

Jul 9, 2025
on Google
Kirsten
5.0

Fantastic $5 share plates with authentic flavours & beautiful presentation. Reserve ahead of time! My wife & I enjoyed a wonderful lunch in the recommendation from a local guide, Ettienne.

Jul 9, 2025
on Google
Eric
5.0

Belle expérience, cuisine extraordinaire, service A1! Beaux moments pour célébrer mon 50ieme anniversaire!

Jul 9, 2025
on Google
François
5.0

Je recommande fortement pour une expérience de restaurant très différente & agréable. On y était pour le brunch.

Jul 8, 2025
on Google
Freddy
5.0

Une expérience culinaire parfaite, comme toujours au Clan. Le service est irréprochable : accueillant, attentionné & présent tout au long de la soirée, sans jamais être envahissant.

Que ce soit pour un dîner ou un souper, c'est une valeur sûre. Chaque visite est un moment agréable & mémorable.

La cuisine du chef Stéphane Modat surprend à chaque fois, avec des créations aussi belles que savoureuses. Un véritable voyage sensoriel, où chaque plat est une découverte.

J'ai déjà hâte à ma prochaine visite !

Jul 4, 2025
on Google
Annick
5.0

Wow trop original le menu midi à 5$ comme dans les années 50 du café de la paix. Excellent service même s'il y avait beaucoup de client. Encore une fois, j'ai adoré mon moment.

Jul 3, 2025
on Google
Glady
5.0

- great service; great food
- totally worth it

Jul 1, 2025
on Google
Ursula
5.0

This is a dining experience for foodies. If you like chef's who take, fresh local ingredients & make masterpieces you should try Le Clan. We had the 6 course tasting menu without knowing what the dishes were in advance. Every plate was a surprise & we enjoyed every bite.

Jul 1, 2025
on Google
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