Le Cochon Dingue

Fabienne

2.0

La poutine je ne la recommande pas, par contre le boudin excellent.

Sean

5.0

Salmon was outstanding. Falafel amazing. Certainly recommend this place.

Rick

5.0

My wife & I went to this restaurant on Aug 25 2026 & enjoyed our meal. Me more than her. I had the steak frites & the whole meal was delicious. She had the guedille fruit de mer & he only mention was the bread it was on kind of took over the meal. She ate all the meal but discarded some of the bread near the end. Just a mention not a complaint.

Our waitress was very welcoming & even humored us when we asked how to properly pronounce'Dingue' correctly.

This restaurant came recommended from a colleague that lives in MTL but has visited. It was a great recommendation.

MD

5.0

Overall, an excellent dining experience! The restaurant was extremely busy, so we waited a little to be seated & the service was somewhat slow. However, the food & drinks were excellent. The appetizers were delicious, & our mains were outstanding. Unfortunately, they were sold out of the dessert we wanted, but our server suggested an alternative that was okay.
Despite the minor delays, we really enjoyed our meal & would highly recommend this restaurant. We would definitely return!

Caroline

5.0

Souper en terrasse, samedi le 22 août 2026, très achalandé (tourisme & feu Loto Qc). Nous avons attendu une vingtaine de minutes. Personnels très courtois & professionnel, excellent service. Je recommande vivement ce restaurant.

Jamie

5.0

We had reservations. We arrived 30 min early & they took us right away as a table came open. Location & ambience was perfect for old Quebec City. Comfort food & service was exceptional on an extremely busy evening.
I had the seafood linguine & my wife had the fish & chips. & we had drinks & dessert as well. Price was very reasonable. That's all I can ask of a restaurant. Highly recommend.
It's in the middle of a busy tourist area. On a busy night parking can be a challenge. Take an uber.

Christiane

5.0

Les photos & les avis nous ont conduits jusqu'ici, & la cuisine était excellente. Nous avons dégusté un pot-en-pot succulent, le meilleur fish & chips que j'aie jamais mangé, des linguine aux fruits de mer exceptionnelles, & un steak avec frites & salade, cuit à point comme demandé. En dessert, nous avons également savouré deux crèmes brûlées. Tout était d'excellente qualité & parfaitement assaisonné. Notre serveuse était très aimable. Nous recommandons chaleureusement ce restaurant.

Deborah

5.0

Loved this restaurant!!! The food was so good! The decor is great. Our waiter was fantastic. Highly recommend the Quebec ribs! (Actually everything was fantastic!)

Robert

5.0

Pour un petit-déjeuner, entre 3 amis, tout était excellent au Cochon Dingue du boulevard Champlain. À 8h30, ayant le choix, nous avons opté pour une table à l'intérieure, la terrasse étant à cette heure beaucoup exposée aux chauds rayons du soleil. La table assignée près d'une fenêtre donnait une belle vue sur le boulevard. Encore tôt le matin, l'ambiance était calme & le niveau sonore parfait pour pouvoir soutenir facilement notre conversation. Les tables sont suffisamment distantes pour préserver l'intimité des conversations. Le service a été rapide. La nourriture (crêpes, pain doré) était excellente & les fruits de saison bien frais. Le service fait par Corine était très agréable. Elle revenait souvent pour s'informer de notre appréciation. Bref, belle expérience par un matinée ensoleillée. Je recommande.

P

5.0

The cute little shops along Petit Champlain Street is so charming. We waited in line for about 10 minutes to be seated. We sat outside so that we can see the experience of Quebec. Our waiter greeted us with a smile. He spoke English & French so it was very helpful. We ordered Duck drumsticks as appetizers. The meat had an interesting texture & flavor.
The main course was chicken sandwiches, seafood pasta & salmon salad. The chicken breast was absolutely tender & juicy.

The seafood pasta had bay scallops tossed with alfredo sauce. The sauce was light, I thought the scallops may needed to be sautéed more before adding to the pasta.

The salmon salad was so good with a light lemon dill sauce dressing. This perfect for hot summer days.

The waiter came several times to refill the water.

I would recommend this place after a busy day shopping.