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L'Orygine Cover Image
L'Orygine Quebec RestoQuebec.ca
L'Orygine Quebec RestoQuebec.ca
L'Orygine Quebec RestoQuebec.ca
L'Orygine Quebec RestoQuebec.ca
L'Orygine Quebec RestoQuebec.ca
L'Orygine Quebec RestoQuebec.ca
Restaurant Top Pick

L'Orygine

Organic ingredients take center stage in this vibrant celebration of modern plant-forward and market-fresh cuisine.

Old-Quebec
4.8$$ & $$$
CLOSEDOpens Today at 5 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Brunch lors d'occasion spéciale seulement
Organic/BioVegan OptionsVegetarianMarketSeafood/FishGrillCreativeRegionalGluten-free OptionsBrunchCateringGreat selection of cocktailsGreat selection of winesNon-alcoholic Drink OptionsTasting Menu

About

A simple cuisine to savor in a warm, authentic decor. Bistro L'Orygine exudes simplicity and freshness. The creative and organic dishes, inspired by a modern lifestyle, are balanced and gourmet for your enjoyment!

Details

Our Specialties

Seasonal vegetables & fresh produce from the market, tasting menu, wine pairing, alcohol-free agreement

Amenities, services & more

Capacity: 64 We accept:  Master Card, Visa, AMEX, Interac
Brunch lors d'occasion spéciale seulement
Private room Copper with 32 seats.
92 seats.
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Menus (2) QR Code

Menu Menu ÉTÉ
5★
77%
4★
17%
3★
4%
2★
2%
1★
0%

Mentioned in:View More

L'Orygine was featured in the article(s) below.

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Reviews for L'Orygine

Food
Service
on Google4.7 (900+)
*as of 2026-08-28
5★
77%
4★
17%
3★
4%
2★
2%
1★
0%

Review Summary

L'Orygine offers a memorable fine dining experience defined by its creative use of local Quebec ingredients and meticulous attention to detail. Many diners celebrate the restaurant for its sophisticated atmosphere and the exceptional quality of its tasting menus, which frequently accommodate diverse dietary needs such as vegan and gluten-free requirements with impressive care. While the wine pairings and non-alcoholic beverage selections are often described as highlights that elevate the meal, the attentive and professional service remains a recurring theme in the feedback. Whether visiting for a special celebration or a casual evening, guests often find the blend of innovative culinary techniques and warm hospitality to be a standout aspect of their visit.
Page 99 of 229 - 2288 Reviews
via Other
1 Review
5.0

Impeccable
Service & qualité 🌱🤍🥂

May 12, 2022
via Other
1 Review
5.0

I loved it! An exceptionally creative, interesting & flavorful use of plant based foods. A wonderful addition to vegan dining in Quebec.

May 12, 2022
via Other
1 Review
5.0

Sublime comme toujours! Merci à toute l'équipe pour votre ingéniosité & votre ouverture d'esprit!

May 12, 2022
via Other
1 Review
5.0

Excellent repas & service!

May 12, 2022
via Other
1 Review
4.0

We liked the vibe/decor, nice & colorful, greenery to make a pleasant atmosphere. The service was attentive. The food was fresh, but fell short of wowing me with any exquisite flavors. Overall milder dishes. Nothing stands out in my memory & it hasn't been a week since we ate there. Too expensive for a forgetful meal. Nice but not outstanding, for the money I feel they can do alot better.

May 11, 2022
via Other
1 Review
5.0

La nourriture, l'ambiance & le service furent exceptionnels. Merci

May 7, 2022
via Other
1 Review
5.0

We visited on a Sunday evening during our recent visit to Quebec. What a great find! So nice to have an all organic, healthy menu. The food was creative & excellent. I'm a martini lover & the one I had here was as good as any I've had anywhere. Service was great.

May 4, 2022
via Other
1 Review
3.5

Bien que savoureux , nous avons été déçu de la portion du plat principal .

May 2, 2022
via Other
1 Review
5.0

Superbe restaurant. Excellent service du début jusqu'à la fin. Personnel ultra sympathique. Nourriture préparée avec soin, ingrédients frais, vraiment exquis.
merci !!!

May 2, 2022
via Other
1 Review
4.5

Service hors du commun. Atmosphère feutrée. Menu riche en variété, recherché. Le personnel est passionné & cela se transforme en goûts superbes. Produits locaux très bien exploités.
Les portions pourraient être un peu plus généreuses.

May 2, 2022