Matto crafts an authentic Italian experience centered on the art of traditional pasta and artisanal pizza preparation. The kitchen utilizes high-quality flour and imported ingredients to construct complex flavor profiles across a diverse menu of regional specialties. Patrons observe an open environment where the mechanical precision of pizza ovens dictates the rhythmic flow of the kitchen. Every plate serves as a testament to classic preparation techniques, favoring bold textures and fresh seasonings over unnecessary ornamentation. The structural integrity of the handmade noodles provides a consistent backbone for rich, balanced sauces that define the culinary identity. This establishment maintains a rigorous focus on the fundamental pillars of Mediterranean cooking, ensuring that every served dish reflects a commitment to simplicity and technical mastery in every bite.
Matto offers a vibrant and authentic Italian dining experience in Quebec City, widely praised for its flavorful pastas, fresh seafood, and signature meat dishes like veal and beef cheek. While many guests rave about the warm atmosphere and the exceptional, attentive service provided by the professional staff, some visitors note that the restaurant can become quite busy and noisy, leading to tight seating arrangements. Although the vast majority of experiences are highly positive, with many diners considering it a must-visit destination, a small number of reviews mention inconsistencies with dish preparation or speed of service during peak hours.
Started off the evening with very mediocre service, & it only went downhill from there. This was honestly one of the worst Italian meals we've ever had-the food was below par & practically inedible. I didn't know anyone could mess up simple penne all'arrabbiata & minestrone soup, but the pasta was far from al dente & completely flavorless. We ended up having to return our food. I very rarely leave negative reviews, but this place called for it.
Had a mixed experience here. We had a 6pm reservation & didn't end up getting our mains until almost 7:45, which felt long.
Our appetizers were delicious. We had the calamari & the suppli & enjoyed both a lot.
The mains didn't go as well. I had the carbonara & this was this first time I've ever had carbonara with onions in it, I would not recommend it. Not a good addition to what is usually such a simple dish. My wife had the mushroom pasta & also felt the onions in the meal were overdone.
All in all not a fantastic experience. Overall more like a 2.5 than a 3.
Fantastic place for dinner.
We were lucky to catch their lobster season. Had their lobster pasta. Fresh pasta in a rose sauce with real chunks of lobster. Sat on their patio in the picturesque alley.
Service was also really personable & knowledgeable.
Jun 27, 2026
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We had an amazing dinner here! We ordered pizza, pasta, calamari, & the burrata, & every single dish was absolutely delicious. Everything was fresh, flavorful, & beautifully prepared. The atmosphere was warm & welcoming, making the whole experience even more enjoyable. A special thank you to our server, who was incredibly kind & friendly. He even surprised us with complimentary limoncello at the end of our meal, which was such a thoughtful gesture. It made our evening even more memorable. We will definitely come back & highly recommend this restaurant to anyone looking for authentic Italian food & excellent service! One of the best dining experiences we've had in Quebec City. Thank you for such a wonderful evening!
Great atmosphere & food. The pasta was perfectly made al dente. Our server, Jerome was super attentive & shared hid good welth of knowledge with us about the city. Over all a very pleasant experience it was.
Great wine, amazing lasagna, but check the ingredients! Matto boasts a stellar wine selection & a vibrant atmosphere. Vegetarian warning: the Minestrone soup contains pork. Luckily, the Lasagna is an elite backup choice-the tomato sauce is incredibly rich & flavorful, making a perfect pairing with the complimentary bread. The Crab Rolls were also a massive hit for my husband. Highly recommend for the pasta & wine pairings!
Matto was great. - we shared a pizza - which was perfectly cooked & a pasta which was fresh & yummy. Service was great - friendly professional & timely. Loved this place. Dont skip dessert - the cannelloni was a highlight.
A very nice restaurant with a pleasant & cozy atmosphere. The setting features soft lighting, creating a relaxed & enjoyable environment, even though the place is not very large.
We started with tomato bruschetta & then had scaloppine served with pasta - both dishes were very good, well prepared, & satisfying.
The service was also good, attentive without being intrusive.
Overall, a great option for a relaxed meal with good food & a welcoming ambiance.
We had a 6 p.m. reservation & arrived a little early, but were seated right away.
The service was impeccable - attentive without being overbearing - & we felt genuinely well taken care of throughout the evening.
Even though we were slightly ahead of the dinner rush, all three courses came out promptly & were beautifully prepared.
The antipasto was well balanced & more than generous for two people.
The seafood pasta was fresh, perfectly cooked, & loaded with seafood - exactly what you'd hope for.
The veal Parmesan was the best I've had in years: well seasoned, with a perfect balance of pasta & cheese.
& the crème brûlée was absolutely worth saving room for.
I would absolutely recommend this spot as a must-visit when you're in Quebec City.
Really great experience. We had dinner here as guests of the hotel. Enjoyed the drinks (my fiance always gets espresso martinis & he loved theirs). Arancini app was amazing - delicious marinara sauce! We both loved our pasta (veal parm & manicotti). We saw the margherita pizza & had to try it... it was incredible. Seemed very authentic (I've been to Italy) & this is my fave kind of pizza. It was to die for. We did make a reservation so there was no wait. Overall a lovely dinner!
