Matto crafts an authentic Italian experience centered on the art of traditional pasta and artisanal pizza preparation. The kitchen utilizes high-quality flour and imported ingredients to construct complex flavor profiles across a diverse menu of regional specialties. Patrons observe an open environment where the mechanical precision of pizza ovens dictates the rhythmic flow of the kitchen. Every plate serves as a testament to classic preparation techniques, favoring bold textures and fresh seasonings over unnecessary ornamentation. The structural integrity of the handmade noodles provides a consistent backbone for rich, balanced sauces that define the culinary identity. This establishment maintains a rigorous focus on the fundamental pillars of Mediterranean cooking, ensuring that every served dish reflects a commitment to simplicity and technical mastery in every bite.
Matto is widely regarded as a premier destination in Old Québec for authentic Italian cuisine, offering an inviting atmosphere and a menu that many patrons describe as exquisite. Guests frequently highlight the quality of signature dishes such as the mushroom pasta, seafood risotto, and veal parmigiana, often noting that the food is fresh, flavorful, and beautifully presented. While the restaurant can become quite busy and lively, leading to a crowded dining room, the majority of visitors praise the staff for their professional, attentive, and warm service. Many guests appreciate the extra efforts made by the team to accommodate special requests and provide a personalized experience, making it a standout choice for those seeking a memorable meal in a charming, picturesque setting.
Amazing experience, Food & Service both excellent, Our server was Adam he was fabulous, Thank you for a wonderful evening, Would highly recommend this restaurant
Concept très innovateur pour la ville de Québec , la cuisine italienne est très bien honorée également. Les serveurs sont professionnels & l'ambiance est classe & accueillante. Je recommande ce resto & j'y retournerai certainement.
Quelle belle expérience! Resto'boutique' selon moi, avec un accueil personnel & attentionné. Service impeccable de Claudia avec recommandations franches & pertinentes. Nous avions réservé pour 2 (couple) & le resto était plein (avec plus d'un service ce soir là). Un peu bruyant à cause de 3 groupes, mais parfaitement tolérable compte tenu de l'occupation.
Nourriture absolument mémorable, pas moins. Absolument délicieux, de l'entrée au dessert avec un bon choix de vins. Considérant l'endroit & la qualité de l'ensemble, des prix très convenables & raisonnables. Pour ma part, j'ai pu déguster les'Gamberi all Sambuca', un risotto aux crevettes, sauce crémeuse à la sambuca, comme plat principal…. OMG! OMG! Un délice à l'italienne. Recommendation absolue.
Comme nous fêtions également notre anniversaire (46ème!), le gérant Jean-Nicolas nous a gentiment offert un limoncello comme digestif. Somme toute, une belle soirée agréable & nous y retournerons assurément à notre prochaine visite dans le vieux Québec. Un incontournable selon moi. Merci à toute l'équipe du Il Matto.
Très belle expérience au Matteo dans le Vieux-Québec.
Service wow du début à la fin, avec une ambiance chaleureuse & familiale.
Ça faisait longtemps que je n'avais pas reçu un service aussi attentionné. On sent que les employés ont du plaisir à travailler ensemble, & cela se reflète directement dans l'expérience client.
La nourriture était également excellente.
Je recommande sans hésitation
We had a 6 p.m. reservation & arrived a little early, but were seated right away.
The service was impeccable - attentive without being overbearing - & we felt genuinely well taken care of throughout the evening.
Even though we were slightly ahead of the dinner rush, all three courses came out promptly & were beautifully prepared.
The antipasto was well balanced & more than generous for two people.
The seafood pasta was fresh, perfectly cooked, & loaded with seafood - exactly what you'd hope for.
The veal Parmesan was the best I've had in years: well seasoned, with a perfect balance of pasta & cheese.
& the crème brûlée was absolutely worth saving room for.
I would absolutely recommend this spot as a must-visit when you're in Quebec City.
Excellent accueil de la part de Jean-Nicolas & Claudia, dont le professionnalisme & la gentillesse ont grandement contribué à rendre notre expérience mémorable.
Le filet mignon mérite sans hésitation une note de 6 étoiles, parfaitement exécuté. La joue de boeuf est absolument à recommander, tendre & savoureuse, tout comme les escalopes de veau, qui étaient tout simplement excellentes.
L'ambiance & le service sont remarquables. C'est notre deuxième année au Carnaval de Québec, avec un séjour à l'Hôtel 71, & nous sommes encore une fois entièrement satisfaits.
Une expérience que nous recommandons sans hésitation.
Merci infiniment
The first place for the best Italian pasta in town! Enjoyed the Christmas Eve dinner at this authentic Italian restaurant chain in Quebec City. The pastas were amazingly delicious & the steak was perfectly cooked to accurate perfection & tasted better than anything else one can find anywhere else.
The atmosphere was fantastic & very refreshing welcoming experience. The service was also very pleasant & really enjoyable. Would definitely recommend this restaurant for an evening dinner , just make sure you have a reservation done before heading as it is very popular & busy.
Was recommended to us by frequent visitors. Reservations are a must. Food was well prepared overall as were the beverages. One gentleman server with the glasses was very entertaining & had good reccomendations. Our table was set in the center of room with tight space to walk around my chair so I kept getting hit by people passing by. Lol . I wasn't too bothered.