Sapristi Champlain

Zeinab

5.0

Great food! We had the Carabanara pasta & a salad.
It was unforgettable!😋

Paul

5.0

Ate at a patio table & loved it. The food was fabulous & the service wonderful. The pasta de la mere was very good with a nice selection of seafood. Tomato base. The Caprese salad was nice maybe a bit light on the basil but a very tasty appetizer. I had the penne arribiatta with meat balls. Very tasty with just the right amount of hot pepper taste. A truly authentic Italian meal in the art district of Quebec city.

Matt

4.0

Good Italian restaurant with a French twist.

Ordered the salmon tartare, mushroom & chicken pasta, & the mushroom & ham pizza. (Forgot the exact dish names)

The salmon tartare was nice, i ordered it with a medium spice level which was perfect if you're looking for something flavorful without overpowering the salmon taste. It went very well with the crouton, however I wish they provided more than just 3 as you're left with over half the tartare after finishing the crouton.

The pizza was very Quebec style, the cheese & dough were softer rather than the crunchy/crispy crust you'd find at a wood-fired restaurant. The toppings complemented the more neutral-tasting cheese & overall it was good. This is definitely a more fork & knife kind of pizza rather than one you'd pick up slice by slice.

The pasta was decent, had a very Herby & mushroom flavor with an olive-oil based sauce. The noodles were on the softer side & the tomatoes went well with the rest of the flavors.

Overall, the atmosphere was quite lively & can get a little louder but the interior design provided an old-intimate kind of feel.

Claudia

5.0

Great gluten free pasta absolutely amazing! The food was incredible & delicious! Major factor for stopping by to eat here was the gluten free options for pasta & pizza & it was the best gluten free pasta I've ever for sure! PSA if there is inclement weather definitely make a reservation for dinner.

Victoria

5.0

Salmon pasta was divine! Steaming hot & super fresh!

C

5.0

We visited this beautiful city for part of spring break & decided to have pasta on our last night there. It was also my daughter's birthday & we had her choose a spot within walking distance. She decided on this place which came recommended by a friend in town & who is from Montreal. I was able to book a reservation for a family of 5 through Google a couple hours before (on a Monday). This restaurant did not disappoint. Servers were welcoming. The lighting created a calm & relaxed ambiance. Our pasta dishes were phenomenal. The kids (Ages 12, 14 & 17) devoured their orders & there were no leftovers. Portions were perfect for everyone.. I hope to visit again on our next trip back!!! Thank you Sapristi!

Clau

5.0

Excelente restaurant de pastas, pedí unos ravioles 👌 y estaban exquisitos. Si viajan a Québec deben comer pastas ahí

Jazzy

5.0

The waitress was super friendly. Great food the pasta may look like a small portion but super filling, & the sauce tasted like authentic pasta sause. I was very pleased with this restaurant we went again on the same trip.

Himani

5.0

I recently visited Sparisti Champion Pizza & had a great dining experience. I tried their Margherita pizza, which was delicious with a perfect crust & fresh toppings. My friend ordered the duck pasta, & they enjoyed it thoroughly, praising its rich flavors & well-balanced sauce. Our server was excellent-attentive, friendly, & added to the overall positive experience. The food quality & service were impressive, making it a spot worth revisiting!

David

2.0

Came here while visiting Quebec City, & unfortunately the food was mediocre. I tried various things that myself & my friends ordered. Starters - the soup of the day (cream of tomato) was actually very pleasant, but the French onion soup was bland. The onions tasted as if they hadn't even reached 50% of the carmelization process, resulting in a very dull, diluted tasting soup. Mains - the duck pasta was unique & I would recommend it. The mac & cheese was lacking strong flavour & the croque monsieur was basically a toasted piece of bread with cheese, ham, & a salad thrown on top, with a side of mediocre fries. TL;DR - food was disappointing & highly-priced so I would not recommend.