Aux Anciens Canadiens specializes in traditional French-Canadian cuisine featuring regional staples such as tourtière, bison, and elk. The menu highlights locally sourced ingredients prepared using classic grilling and slow-cooking techniques that reflect historical culinary practices. Patrons encounter a setting defined by authentic architecture, thick stone walls, and woodwork that creates a dense, rustic atmosphere. This establishment prioritizes rich, savory flavors through hearty meat preparations and classic vegetable pairings characteristic of the surrounding territory. Every dish aims to present the fundamental essence of regional gastronomy with precise attention to traditional seasoning and cooking methods. The consistent focus remains on authentic, robust flavors served within a structural environment that mirrors the heritage of the region through its preserved interior design and consistent, reliable preparation styles.
Online ordering is not directly available on this page for Aux Anciens Canadiens. You can call (418) 692-1627 and see if the restaurant takes orders by phone.
Does Aux Anciens Canadiens have a menu available?
While a dedicated menu isn't hosted directly on this profile, you can visit their official website to view current offerings.
Does Aux Anciens Canadiens have a private room for group events or parties?
Yes, Aux Anciens Canadiens offers a private room available for group dining, private parties, corporate meetings, and special celebrations. Contact the restaurant directly to discuss availability and group menus.
Aux Anciens Canadiens is widely celebrated as a must visit destination for those seeking an authentic and immersive experience of traditional Québec cuisine. Housed in one of the oldest buildings in the city, the restaurant offers a charming, historic, and cozy atmosphere that many guests find truly delightful and unique. The service is frequently highlighted as a standout feature, with professional, welcoming, and attentive staff who often go above and beyond to ensure a positive visit. Many diners praise the fixed price menu for its excellent value, allowing them to sample a variety of hearty and comforting local specialties such as meat pie, bison, and the popular maple syrup pie. While individual tastes vary regarding seasoning and style, the overall consensus is that this venue provides a memorable, high quality culinary experience that captures the heart and soul of Québec tradition.
Came for lunch, wasn't that hungry so we were able to share between two - the special was the perfect size for us !!! Loved everything, but REALLY RECOMMEND the maple pie!! Amazing service, the waitstaff were exceptionally friendly & kind.
If you are looking for a dinner that can give you a wide taste of local foods, this is a wonderful choice. We were looking for a place to eat at 4 after missing lunch. The restaurant we were considering was closed until 5, so we continued down the road & found that Aux Anciens Canadiens was not only open but still had the lunch prix fixe prices. It is possible the dinners are larger, but the lunch was more than enough for us. We shared our meals with each other & were able to try pea soup, smoked bison fondue, meat pie, meat ball ragout, & deer, bison & elk tenderloin with a lovely blueberry sauce. For dessert, we had maple syrup pie & maple bread pudding. Everything was very good & we felt like we had the perfect culinary review of classic Quebecoise foods. We could have chosen the poutine, but we were concerned that we were not going to make it to dessert & since the woman behind us was telling her friend that this place had the best maple syrup pie, we didn't want to risk it.
Les plats étaient plutôt bon & bien assaisonné mais c'était vraiment de la cuisine simple & plutôt décevant au vu du prix. Le serveur annonce quand même des portions copieuse mais encore une fois déçu en voyant les plats arriver. L'ambiance est vraiment morose, se veut peut-être un peu classe mais sans saveur. La formule lunch est sûrement plus intéressante le midi. En résumé, venez le midi & entre amis si vous voulez un bon moment sinon aucun intérêt.
I received information from a tour that the building is one oldest in old Quebec. I just had to go in & give the place a try. The place is small with low ceiling but it is very charming. I got the lunch special just a little over $45CAD before taxes. If you're looking for a traditional meal (recommended by the staff) then I highly recommend you give this place a try 👍
Such an authentic little place. Friendly staff & the ambience was very quaint. Settler style. The $39.95 lunch is great value. Leek & Potato soup. Had the Grandma's Treat - meat pie, meatballs & baked beans.& Maple syrup upside down pudding as dessert. Perfect fare for a cold day walking around old Quebec. Thank you for a wonderful experience 🙏🏼
A must-visit in the center of Quebec City. My party stayed in the city for 2 days, during which we dined at several traditional & First Nation restaurants. This one pleasantly surprised us. Initially, we were unsure about it because the restaurant is often advertised in hotels, which can be a negative sign. However: The staff was genuinely friendly & efficient. We opted for the lunch menu, priced at 40 Canadian dollars, which included an appetizer, main course, dessert, & a glass of wine. We chose to pay a bit more for the meats that are not easily found elsewhere, such as bison, elk, & deer. I wholeheartedly recommend it! These uncommon meats exceeded the quality we experienced at another, more expensive restaurant we visited the previous night. The puff pastry that accompanied the bison was crispy but not dry, complementing the meat perfectly. The sides served with the bison, elk, & deer dish allowed us to pair each meat with vegetables that complemented them well. & the traditional, remarkably simple & warm maple syrup pie was the perfect finishing touch! The staff was always eager to answer our questions, & once they learned that we needed to rush to the train station, they promptly brought the bill, always with a smile. Last but not least, experiencing the ambiance of the oldest restaurant in Quebec City was a remarkable part of our visit. Out of my week-long stay in Canada, this was the first & only place where I was happy to leave a (generous) tip. P.S. - food is larger & more filling than portrayed in the photos attached.
This is a popular place where they serve traditional Canadian food. You should have a reservation in advance otherwise 30-45mins waiting is usually needed. The lunch course is pretty filling so be careful not to over-order though. The poutine was a little salty to my taste otherwise everything else was good 🤗
We had the most delicious lunch in this restaurant! The fixed price menu was great value. 4 of us each ordered something different & all of it was great! Great service too.