Aux Anciens Canadiens specializes in traditional French-Canadian cuisine featuring regional staples such as tourtière, bison, and elk. The menu highlights locally sourced ingredients prepared using classic grilling and slow-cooking techniques that reflect historical culinary practices. Patrons encounter a setting defined by authentic architecture, thick stone walls, and woodwork that creates a dense, rustic atmosphere. This establishment prioritizes rich, savory flavors through hearty meat preparations and classic vegetable pairings characteristic of the surrounding territory. Every dish aims to present the fundamental essence of regional gastronomy with precise attention to traditional seasoning and cooking methods. The consistent focus remains on authentic, robust flavors served within a structural environment that mirrors the heritage of the region through its preserved interior design and consistent, reliable preparation styles.
Online ordering is not directly available on this page for Aux Anciens Canadiens. You can call (418) 692-1627 and see if the restaurant takes orders by phone.
Does Aux Anciens Canadiens have a menu available?
While a dedicated menu isn't hosted directly on this profile, you can visit their official website to view current offerings.
Does Aux Anciens Canadiens have a private room for group events or parties?
Yes, Aux Anciens Canadiens offers a private room available for group dining, private parties, corporate meetings, and special celebrations. Contact the restaurant directly to discuss availability and group menus.
Aux Anciens Canadiens is widely celebrated as a must visit destination for those seeking an authentic and immersive experience of traditional Québec cuisine. Housed in one of the oldest buildings in the city, the restaurant offers a charming, historic, and cozy atmosphere that many guests find truly delightful and unique. The service is frequently highlighted as a standout feature, with professional, welcoming, and attentive staff who often go above and beyond to ensure a positive visit. Many diners praise the fixed price menu for its excellent value, allowing them to sample a variety of hearty and comforting local specialties such as meat pie, bison, and the popular maple syrup pie. While individual tastes vary regarding seasoning and style, the overall consensus is that this venue provides a memorable, high quality culinary experience that captures the heart and soul of Québec tradition.
Wanted to experience authentic Quebecois cuisine, went here. It is a quiet spot with plenty of space per table, you are not crowded. Server was the most pleasant young woman ever, 5 star. I had an appetizer, the meat pie, which was really good. My sister had the meat pie/tourtiere plate with beans & other sides, the size serving she got was the same as my appetizer. I also got the onion soup which was OK, but the cheese somewhat gritty, I don't know what sort of cheese goes in Quebecois onion soup, but not what I was expecting. My sister got a buffalo steak dish with blueberry sauce, which she said was good. Glad we came, but we decided true Quebecois cuisine is not our favorite type of cuisine, it is very heavy. You only need a very few bites.
My hubby is from Quebec & he wanted an authentic Canadian meal & this place did not disappoint. The food was fantastic & we got their lunch special soup /appetizer starter with entry a beer & dessert all included & a lot of wonderful food. The pie was to die for as well thank you for making us feel back home again after being away for so long. I love also the decor & the vintage dresses on the server it was being in a different time. Do your self a favor & have lunch here you will have no regrets. Enjoy & Viva Quebec
Had a lovely experience here with a super nice & bubbly waitress.
The food is very comforting with a lovely Québec cooking. Had the poutine with duck & the 3 cuts of meat. Although pricy, the quality really makes up for it.
Lastly we had the maple pie which was the highlight of being extremely sweet & nice with the cream balancing it out.
The atmosphere was truly a delight too, eating in a homely location.
dinner here was a strange, wonderful experience. the atmosphere, in a truly old building with haphazard decor, is eclectic & homely. the service was friendly, kind, & full of humour from start to finish. we really liked jacob, who took good care of us. the food was thoughtful & felt nourishing to the body & soul. we defaulted to the most quebec-y options & loved every course, from the pea soup to the meat pie to the maple syrup pie. it felt like eating chez mamie. full of good food, we couldn't help but encourage some fellow tourists on the sidewalk to go in & eat immediately! it was easily the most expensive meal we had all weekend, but we had zero regrets.
Here's an updated version of your review that naturally includes the friendly, chatty waiter while keeping the critique focused on the food & fixed?price menu.
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Review for Aux Anciens Canadiens - Fixed?Price Menu
Overall: 4-5/10 - friendly service, disappointing food.
I chose the fixed?price menu, which looked like great value at first glance. In reality, the meal felt random & didn't come together as a coherent plate.
The main course - Grandma's Treat, a Québec meat pie (seemed mostly pork) - arrived with a mix of sides that didn't complement each other: meatballs with gravy, vegetables, potatoes, beetroot, sweet ketchup, & beans with molasses. I'm not used to meat dishes being paired with sugary components, & the sweetness clashed with the savoury elements in a way that made the whole dish feel unbalanced & heavy.
About 40 minutes after eating, I felt queasy - very unusual for me, as I normally enjoy all kinds of food. The flavours were muddled, the textures didn't work, & the overall preparation didn't sit right.
To be fair, the service was genuinely pleasant. Our waiter was friendly, chatty, & made the experience feel welcoming. Unfortunately, the food didn't match the warmth of the service.
The restaurant has charm, but based on this meal, I wouldn't return.
We really enjoyed this restaurant in the heart of Old Quebec! The food was absolutely amazing! We tried two soups, split pea & the chef's soup, both delicious! We devoured them immediately, so no pictures, sadly. We shared the grandma's plate with meat pie & a variety of sides, everything was so full of flavor & incredibly delicious! For dessert, we had thr Maple Syrup Pie & the Maple Syrup Bread Pudding, amazingly packed with flavor!
Our server was very attentive, cheerful & ready to fill our water glasses each time he stopped at the table. We felt very spoiled by his friendly attention.
The atmosphere is extremely charming, combining old & modern features & decor. & don't miss the bathrooms! A cute little closet with unique features!
Highly recommended this spot, its the oldest French building in Quebec & offers amazing food & service!
Very nice overall & the lunch special is $40 with wine, entree & a maple syrup pie. I feel that I drank a whole bottle of maple syrup eating the pie, but it was so good that I'm still think about it a week later.
We had a Cesar salad, Gramma's special (meatballs & meat pie) & Salmon pastry with veggies.
The food was good. I really wish it wasn't either 4 or 5 stars. This would be 4.3.
Service was good - seems quite standard in Quebec's tourist areas.
The building is unique, old & has a great atmosphere.
Charming waiter, great historic vibe. The food lost one star as I found the duck confit on the salad (even though warmed) to be a little dry. The dessert however, maple syrup pie was 6 🌟!