Aux Anciens Canadiens
OPEN11:30 am - 9 pm
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We accept: Master Card, Visa, AMEX, Interac| Monday | |
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Amenities, services & more
We accept: Master Card, Visa, AMEX, InteracReviews often mention
pie(101) dessert(90) recommend(58) maple(58) soup(56) traditional(50) lunch(48) bison(44) wine(40) french(37) cozy(35) building(32)The atmosphere & vibe is really cool! The food is great. I had dinner set which includes a house wine/ beer, an appetizer, a main course & a dessert. The meat pie is highly recommended. It's a great balance between the savory of the meat, the flaky crust & the sweet-ish taste of the ketchup on the side. I had the bison bourguignon for the main course & it was delicious but I was hoping the meat to be more tender as it's a bit dry. For dessert I had the maple pie to go as the portion is pretty generous & I didn't have room for dessert. However, the service wasn't that good & I did not feel welcomed. For example, no bread was served at my table while the rest of the tables were. The waiter was trying to rush through my order/service. The waiter helped the other table packed the to go box but just threw the boxes at me & I had to do it myself. I would not think it would be a big deal if I didn't see how the other guests were treated - well packed & were put in a bags & were ready to do. For me, there is no bags provided & I had to asked for it & was told they may not have bags. It just ruined the whole experience. & that's after I gave 15% tips...
The place is a gem! The food & staff are top notch & the building is rich with history. Great for big groups.
On y est allé la fin de semaine dernière & j'ai beaucoup aimé. Il y a beaucoup de choix de menu mais pas trop, le chef cuisinier est talentueux & le personnel est sympathique. Je conseille absolument ce restaurant!
De passage à Québec, je suis retourné à cette adresse où j'étais déjà venu il y a 14 ans. J'ai été très bien accueilli & l'ambiance est incroyable. Les plats proposés sont très bons, même si le choix me semble un peu limité. La table d'hôte du midi est d'un bon rapport qualité/prix.
Nous avons étés servis par Sylvie que je remrcie fortement pour son service impeccable & sa bienveillance.
Un restaurant magnifique qui reflète l'histoire de son emplacement. De la vraie bonne cuisine québécoise, les saveurs sont exquises & les portions sont généreuses.
Mes favoris: Bourguignon de bison, poulet cordon bleu, velouté de carottes, crème brûlée à l'érable.
Je reviens à ce restaurant à chaque fois que je visite Québec.
The grilled salmon with the lobster sauce is to die for, remember to ask for extra sauce on the side. Manifique, chef's kiss.
Bien reçu, cadre agréable,formule déjeuner excellente, tarifs raisonnable: rexommandons