Un hommage à nos ancêtres. Un retour à nos racines, une réflexion sur notre histoire culinaire depuis les premières nations à aujourd’hui. Un lieu de rencontre et de partage autour de la table afin de découvrir ou redécouvrir notre terre, notre forêt, notre fleuve.
Un récit culinaire merveilleux inspiré d’éléments historiques transformés par l’imaginaire destiné à être transmis de génération en génération. La cuisine que vous y découvrirez saura stimuler tous vos sens. LÉGENDE prête une grande attention aux détails qui font partie intégrante de son contenu, même s’ils ne se concentrent pas principalement sur la vérité historique, mais sur la façon de véhiculer un aspect merveilleux accroché à la réalité.
Un menu inspiré de notre patrimoine culinaire et de l’empreinte laissée par le temps sur notre cuisine.
Laissez-nous vous surprendre. Vivez l’expérience afin de comprendre et de savourer.
Détails
Nos Spécialités
Terroir, Gibier, Cuisine Boréale, Menu dégustations, Accords de vins, Accord sans alcool
Légende propose une expérience gastronomique mémorable qui célèbre les saveurs riches du Québec à travers un menu dégustation créatif et raffiné. Les convives soulignent fréquemment l'utilisation innovante d'ingrédients locaux, transformés en plats artistiques et savoureux qui mettent en valeur le terroir régional. L'ambiance est largement décrite comme élégante, chaleureuse et accueillante, offrant un cadre propice à la découverte culinaire. Une part importante du succès de l'établissement repose sur son service exceptionnel; le personnel est régulièrement salué pour son professionnalisme, ses connaissances approfondies et sa passion communicative, assurant à chaque invité une attention particulière. Qu'il s'agisse de s'asseoir au bar pour observer la brigade en action ou de profiter d'une soirée romantique, les clients repartent souvent impressionnés par la cohésion de l'équipe et le haut niveau de rigueur maintenu. Les accords mets et vins, ainsi que les créations sans alcool, sont fréquemment cités comme des atouts majeurs qui rehaussent parfaitement la complexité des saveurs. Malgré quelques commentaires isolés sur les portions ou les préférences personnelles, le consensus général est que cet établissement offre un voyage culinaire de classe mondiale qui mérite amplement le détour.
So when people talk about Michelin star or fine dining... this is that. We had the tasting menu with the wine pairing & it was truly exceptional probably the best fine dining experience I've had outside of a NYC.
& it was the only place I can remember that was this consistent -- where each dish was great or better. Like'I'd like to have this again soon good' vs'Oh that was interesting' or'I think someone probably liked that but it wasn't for me'. Just'this is really really good & I think anyone would like it'.
It helped that most of the plates had 2-3 things that paired extremely well together. & the wine actually worked extremely well with the food (we got the Legende pairing which is the cheap one).
I will say that, while the food is elevated, the place is not fussy. There was a lady sitting by the herself at the bar, there were lots of couples & people laughing.
If you're in QC this is a must try. When we went ~17:30 there we seats at the bar so you might be able to get in without a reservation?
Excellent food & wine research, with premium quality. Super friendly staff that helped us to navigate into the Chef Table Experience which I recommend if you are not shy :)
Every single bite was special, & the best carrot (!) I've eaten in my sixty years of eating carrots (many at excellent restaurants). If you want an extraordinary meal in Quebec City, this is the place. BUT where the restaurant really shines is in its staff. The wait staff is attentive & knowledgeable & downright joyful about the food- I truly believed there was nothing they'd rather be doing. Also, the wine pairing completely on point & each wine complex & deep & delicious.
12 août 2026
sur Google
🍽️
Sachez où manger à Québec avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoQuebec.ca. Rejoignez plus de 50 000 foodies.
We had the best meal of our lives! Everything from start to finish was perfection. Jeff was a great bartender, as was Pierre, & every staff member we interacted with was incredibly knowledgeable & welcoming. We've been to several Michelin restaurants in the states, & your establishment blew them out of the water. We have two new favorite wines from the prestige pairing, & we would buy the lamb course in bulk if we could! We can't wait to come visit again.
There are not enough stars to rate our chef's table experience. The blind tasting was everything I hoped for & more. Service was impeccable & attentive. Every single bite we ate was delicious, the chef's explanations were fascinating. We chose the mocktail & Legende wine paring. The mocktails were innovative, the bartender came to explain each drink as it was served. The sommelier explained each wine pairing. It was fun to taste each dish with both the wine & mocktail. Legende is a beautiful restaurant, creatively designed for a wonderful experience. The kitchen staff & chef smiled throughout our dinner, seeing the kitchen staff work together was impressive. The kitchen is immaculate, pride in work shows with every detail.
This was a splurge dinner experience that we will not forget.
My husband & I recently went to Légende on our trip to Quebec City. It was scrumptious! The staff, the food, the ambiance - everything was perfect! I agonized over where to make reservations for our one night out without the kids, & we definitely made the right choice. I'm a pescatarian, but my husband is a big meat eater, & we both loved every course. The only difference in our courses was that my husband was served lamb & I was served lion's mane mushrooms (pictured below). The mushrooms were exquisite. We also loved the bread that was served with the carrot course so much that we asked if they sold it by the loaf! Alas, they do not! We're not big wine drinkers, so we opted for cocktails - which were perfect! The staff enthusiastically explained each course to us in great detail - which was lovely! All in all, a sublime dining experience!
Fantastic meal. The focus on local, sustainable ingredients was amazing & we tried many new ingredients that we had never heard of before. The scallop with uni broth was amazing & the wine pairing delivered.
MICHELIN
