Monday

Closed

Tuesday

11 am - 10 pm

Wednesday

11 am - 10 pm

Thursday

11 am - 10 pm

Friday

11 am - 11 pm

Saturday

5 pm - 11 pm

Sunday

5 pm - 10 pm

About

Louis-Hébert focuses on a market-driven approach to French cuisine that highlights the natural qualities of seasonal ingredients. Fresh seafood and fish serve as the foundation of the menu, complemented by technique-focused preparation methods that prioritize texture and flavor clarity. The kitchen integrates local agricultural products to reflect the shifting availability of regional produce throughout the calendar year. Sauces are crafted using traditional reduction methods to enhance the primary characteristics of the proteins. The interior environment emphasizes a direct connection between the culinary production and the guest experience. This establishment maintains a commitment to culinary consistency by sourcing directly from suppliers who meet specific quality standards. Every plate demonstrates a clear focus on the elemental essence of the ingredients without unnecessary embellishments.

Reviews for Louis-Hébert

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on Google4.4 (900+)

*as of 2026-08-01

4.7 1384 ratings

5★

77%

4★

18%

3★

2★

1★

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Review Summary

Louis-Hébert is widely regarded as a premier destination for fine dining, consistently praised for its exceptional French cuisine, high-quality ingredients, and impressive wine list. Many diners highlight the perfectly prepared dishes, such as the beef cheeks, duck, and various seafood options, alongside standout desserts that often leave a lasting impression. While the atmosphere is frequently described as intimate, beautiful, and inviting, the service is generally considered top-tier, with many guests noting the attentiveness and professionalism of the staff. Although a few experiences involving billing disputes or minor inconsistencies have occurred, the overwhelming consensus reflects a strong appreciation for the restaurant's culinary precision and warm hospitality, making it a highly recommended choice for both special occasions and memorable meals in Quebec City.

Page 2 of 2 - 16 Reviews

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1 Review

5.0

Amazing service & Dinner!!! Recommend to anyone that what's to enjoy great dinner & great wine selection...

Mar 20, 2022

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1 Review

5.0

If you're in Québec, you have to try this place. Great food, wine & service! Have the beef cheek you won't regret it.

Feb 12, 2022

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1 Review

4.5

We really liked the food & enjoyed the environment. Ordered seafood plate as an appetizer & it was delicious. They have huge wine selection & for kids they have really delicious ice tea! We love meat so ordered lamb ribs, braised cheeks & it was amazing! I highly recommend this restaurant for families with kids & couples!

Aug 29, 2021

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1 Review

5.0

We sat on terrace - comfortable & private enough . Food was delicious - start to finish. I had scallops & husband & daughter had duck canneloni. Starters were lobster bisque, house salad & tomato soup. Desserts were cheesecake & mousse cake. Wine was a Beaujolais & lovely with meal.

Jul 23, 2021

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1 Review

3.0

Very average restaurant. Nothing really bad or very good. Quaint atmosphere. Great wine list with some very decent prices on their top wines.

Jul 21, 2021

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1 Review

4.0

Great location, not far from St John Gate to Old Town.
Very good wine list with interesting choices,mainly old world.
Very good food, the foie gras was a paté instead of seared as we had expected.
Main courses were excellent.
Very good service.

Jul 4, 2021

Louis-Hébert

Refined French gastronomy meets an iconic terrace overlooking the heart of Quebec City.

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Reviews for Louis-Hébert

Review Summary