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Restaurant

Louis-Hébert

Refined French gastronomy meets an iconic terrace overlooking the heart of Quebec City.

Old-Quebec
4.7$$$ & $$$$
OPEN5 pm - 11 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Louis-Hébert, Old-Quebec - Quebec
FrenchSeafood/FishMarketRegionalTartareCateringFine Dining / UpscaleGreat selection of wines
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About

Louis-Hébert focuses on a market-driven approach to French cuisine that highlights the natural qualities of seasonal ingredients. Fresh seafood and fish serve as the foundation of the menu, complemented by technique-focused preparation methods that prioritize texture and flavor clarity. The kitchen integrates local agricultural products to reflect the shifting availability of regional produce throughout the calendar year. Sauces are crafted using traditional reduction methods to enhance the primary characteristics of the proteins. The interior environment emphasizes a direct connection between the culinary production and the guest experience. This establishment maintains a commitment to culinary consistency by sourcing directly from suppliers who meet specific quality standards. Every plate demonstrates a clear focus on the elemental essence of the ingredients without unnecessary embellishments.

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Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac
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4.71383 ratings
5★
77%
4★
18%
3★
3%
2★
1%
1★
1%

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Reviews for Louis-Hébert

Food
Service
on Google4.4 (900+)
*as of 2026-08-01
4.71383 ratings
5★
77%
4★
18%
3★
3%
2★
1%
1★
1%
Write your review

Reviews often mention

qualite(56) prix(34) dessert(28) vin(24) wine(18) recommend(15) terrasse(15) magnifique(13) professionnel(12) tartare(12) saumon(11) boeuf(11)

Review Summary

Louis-Hébert is widely regarded as a premier destination for fine dining, consistently praised for its exceptional French cuisine, high-quality ingredients, and impressive wine list. Many diners highlight the perfectly prepared dishes, such as the beef cheeks, duck, and various seafood options, alongside standout desserts that often leave a lasting impression. While the atmosphere is frequently described as intimate, beautiful, and inviting, the service is generally considered top-tier, with many guests noting the attentiveness and professionalism of the staff. Although a few experiences involving billing disputes or minor inconsistencies have occurred, the overwhelming consensus reflects a strong appreciation for the restaurant's culinary precision and warm hospitality, making it a highly recommended choice for both special occasions and memorable meals in Quebec City.
Page 3 of 64 - 640 Reviews
Labonté
1.0

Je suis sortie de ce restaurant avec un profond malaise.
J'ai laissé un pourboire de 50 $, & le serveur s'est fâché en affirmant que 15 % est obligatoire au Québec, avant de quitter la table sans que j'ai fini de payer. Pourtant il y a une loi ici qui dit que c'est optionnel & les restaurants n'ont pas le droit d'imposer un montant de pourboire.

J'ai trouvé cette attitude malhonnête, d'autant plus que l'établissement est situé dans un secteur très touristique. Donner de fausses informations juridiques donne l'impression qu'on joue sur la méconnaissance des gens pour soutirer davantage d'argent.

Je crois sincèrement que chacun devrait pouvoir s'offrir un repas & laisser un pourboire à la hauteur de ses moyens, sans être jugé ni culpabilisé.
Un repas devrait être un moment agréable, pas une expérience inconfortable & humiliante.

Jan 2, 2026
on Google
Ronen
1.0

Kind enough of them to accommodate us without a reservation. However, our waiter was extremely arrogant. The rabbit was very dry, & my partner could not enjoy it so we sent it back. The waiter hardly acknowledged it, & became quite passive aggressive after that point, we had to wait ages for him to come to check on us. Final slap in the face was when I ordered earl grey & he gave me orange pekoe, claiming that'it is the same thing here' & there is no difference between the two. Subpar experience for the price point. Maybe the poor service was due to us not speaking French, not sure.

Dec 9, 2025
on Google
U
5.0

What a great place to spend time with friends & taste the best food in town! We accidentally stumbled across this very nice restaurant. We were a group of 7 ladies, did not have reservations but were accommodated very quickly.
The food was fantastic, we all had different dishes & they all tasted amazing. The service was also good. Will definitely be back!

Nov 20, 2025
on Google
P
5.0

The service was excellent, the waitstaff were very nice & friendly.

The food was excellent I had the braiser beef cheeks & the were superb, my companion had the the cannelloni & was also excellent.

Well worth the visit

Nov 15, 2025
on Google
Donna
5.0

From the decor to the service & of course the meal were fabulous. The braised beef canneloni were so tasty.

Nov 14, 2025
on Google
Rei
5.0

The seafood sharing platter offers various types of appetizers, really recommend for people of 3-4 to share. The lobster pasta is really rich in flavor but not salty. The filet mignon is tender & the crispy onions adds a touch on it.

Oct 29, 2025
on Google
R
2.0

All foods are salty

Oct 12, 2025
on Google
George
5.0

Great food, nice atmosphere, best cream brulee I ever had

Sep 10, 2025
on Google
Michel
5.0

Bonne & belle table. Personnel accueillant. Le proprio, ou son fils, ne sont jamais loins.

Sep 6, 2025
on Google
Rissa
5.0

We went there for dinner & we're pleasantly surprised with the quality of the food. I tried the guinea fowl (pintade) & out was superb. Service was a bit slow though.

Sep 2, 2025
on Google
www.restoquebec.ca