Le Lapin Sauté centers its culinary focus on regional French preparations featuring rabbit as a signature element. The menu emphasizes locally sourced ingredients transformed through classic market cooking techniques. Diners encounter dishes like rabbit confit and braised cuts that showcase depth of flavor and traditional preparation methods. The architectural space utilizes exposed stone walls and wooden beams to define the interior atmosphere. Tables occupy a rustic environment that reflects a historical regional building style. The selection of poultry and game selections provides a cohesive narrative centered on seasonal offerings and farm to table sensibilities. Every plate maintains a strict adherence to authentic regional standards by highlighting the versatility of game meat in modern kitchen applications.
Le Lapin Sauté is widely celebrated as a charming, cozy, and quintessential destination in Old Quebec City, particularly favored for its authentic rabbit and duck specialties. Many visitors praise the restaurant for its warm, welcoming staff, impeccable service, and a picturesque patio perfect for people watching in the Petit Champlain district. While the majority of diners highlight the high quality of dishes like the rabbit poutine, cassoulet, and salted honey pie, some guests have noted inconsistencies in food preparation, occasional service delays, or a preference for larger portion sizes. Despite the high demand making reservations essential, most guests consider it a must-visit venue that captures a unique, intimate atmosphere suitable for families and romantic outings alike.
There is no parking available; my family & I had our car parked at our hotel & we walked all the way there. There is also indoor & outdoor seating options available!
The service was great, our server was very kind & helped answer any questions. The poutine was better than I was expecting! The cheese was incredibly squeaky when I bit down into them, so it made the experience of tasting my meal all the more better. The meat didn't taste too dry or was too chewy, it was just right!
For the fruit sodas: make sure to stir your drink before consuming it, since all of the flavor is at the very bottom.
Wow - what a fantastic & yummy experience. We loved the cheese fondue, rabbit poutine, cassoulet with Salman, shrimp & scallops. The hunny sugar pie is a MUST! Enjoy
Jul 23, 2026
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Rabbit Poutine! YES! Our favourite restaurant in Old Quebec City. Had a couple of icy cold Kronenbourg 1664 Blanc & shared a Rabbit Poutine & French Onion Soup on the cool, shady patio. Don't miss this great spot if you are in Vieux-Québec. Always busy, but easy to make a reservation online.
This little gem in the old quarter has maximum ambience. We were seated on the patio which I loved for people watching. The service was slow but this was not the servers fault - but rather the kitchen having a large number
Of orders. We shared a share platter & then shared desserts. It was a heat wave so we didn't feel like a heavy meal. My children got the $14 kids menu & it is elite. Amazing value & the food was so so tasty. No chicken nuggets at this amazing venue. One child had the poutine & the other the salmon & both were beautifully presented & seasoned.
I'd go back again the servers were helpful , kind & informative. You have to dine in the old town - & this was a perfect choice. The crème brulee was absolutely amazing. As were the truffles. Rabbit & duck aren't really my thing but I didn't dislike it & I'm glad I had some of the local cuisine
Un véritable coup de coeur dans le ravissant quartier Petit-Champlain ! Je m'y suis arrêté lors de mon excursion à Québec & je me suis régalé du début à la fin. La poutine à l'effiloché de lapin aux deux moutardes est une merveille, une réinvention savoureuse & généreuse du classique québécois. Pour terminer en beauté, le tiramisu du Lapin accompagné d'un amaretto local était tout simplement divin. Le cadre est enchanteur & l'ambiance parfaite. 5 étoiles amplement méritées
During our visit to Quebec City, we had lunch at Le Lapin Sauté, & it was easily one of the highlights of our trip. From the moment we arrived, we felt genuinely welcomed.
I ordered the rabbit poutine with mustard sauce, & it was absolutely out of this world. The rabbit was perfectly prepared, tender & flavorful, & the mustard sauce brought everything together beautifully. I also had the cassoulet with duck & sausage, & it was nothing short of spectacular-rich, hearty, & packed with deep, comforting flavors. It was one of those dishes that reminds you why classic French-Canadian cuisine is so beloved.
We also shared a salad that was fresh, beautifully prepared, & absolutely exquisite. For dessert, I tried the far Breton, which was the perfect ending to an outstanding meal-delicious, authentic, & wonderfully satisfying.
What made the experience even more memorable was the service. Our waiter was incredibly friendly, welcoming, & generous with his time. I speak French, & my partner is currently learning French, so it was especially meaningful to be able to converse with him & learn more about life in Quebec City. He made us feel comfortable, encouraged the conversation, & added a personal touch that made our visit truly special.
The food was genuinely high quality, & every dish reflected great care, skill, & attention to detail. Combined with the warm atmosphere & exceptional hospitality, Le Lapin Sauté delivered one of the best dining experiences of our trip.
Thank you to the entire team for such a wonderful afternoon. I wish you continued success & look forward to returning the next time we visit Quebec City.
Le Lapin Sauté absolutely lived up to its reputation. Everything we ordered was excellent, from the rich French onion soup & foie gras to the rabbit poutine, rabbit pot pie, & rabbit roulade. Each dish was flavorful, perfectly prepared, & showcased rabbit in a different way.
The atmosphere was warm, inviting, & very intimate-it's a small space that probably can't accommodate more than 20 people. The service was friendly & attentive, & the whole experience felt quintessentially Québécois.
