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Restaurant

Le Lapin Sauté

Rabbit specialties define the rustic charm of this historic Quebec City dining destination.

Old-Quebec
4.7$$ & $$$
OPEN11 am - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Le Lapin Sauté, Old-Quebec - Quebec
FrenchRegionalMarketSandwichesSaladsGrilled CheeseComfort FoodBrunch
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About

Le Lapin Sauté centers its culinary focus on regional French preparations featuring rabbit as a signature element. The menu emphasizes locally sourced ingredients transformed through classic market cooking techniques. Diners encounter dishes like rabbit confit and braised cuts that showcase depth of flavor and traditional preparation methods. The architectural space utilizes exposed stone walls and wooden beams to define the interior atmosphere. Tables occupy a rustic environment that reflects a historical regional building style. The selection of poultry and game selections provides a cohesive narrative centered on seasonal offerings and farm to table sensibilities. Every plate maintains a strict adherence to authentic regional standards by highlighting the versatility of game meat in modern kitchen applications.

Details

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac
We serve breakfast on weekends and holidays from 9am to 2pm.
52
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5★
74%
4★
18%
3★
4%
2★
3%
1★
0%

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Reviews for Le Lapin Sauté

Food
Service
on Google4.6 (4200+)
*as of 2026-08-01
5★
74%
4★
18%
3★
4%
2★
3%
1★
0%

Review Summary

Le Lapin Sauté is widely celebrated as a charming, cozy, and quintessential destination in Old Quebec City, particularly favored for its authentic rabbit and duck specialties. Many visitors praise the restaurant for its warm, welcoming staff, impeccable service, and a picturesque patio perfect for people watching in the Petit Champlain district. While the majority of diners highlight the high quality of dishes like the rabbit poutine, cassoulet, and salted honey pie, some guests have noted inconsistencies in food preparation, occasional service delays, or a preference for larger portion sizes. Despite the high demand making reservations essential, most guests consider it a must-visit venue that captures a unique, intimate atmosphere suitable for families and romantic outings alike.
Page 31 of 169 - 1688 Reviews

This extremely cozy & charming small restaurant in Quebec City is one of those places that transports you back in time with the rustic vibe & dishes & truly attentive service .

We had made reservations few weeks in advance & glad we did as this place will fill up quick .

The staff was very friendly & our waitress explained the menu to us . The menu does have a theme of rabbit based dishes & duck.

We asked for some gin based cocktails & she recommended some of the local gins to try & their flavor profiles . We tried the floral version of a Gin Tonic & the herbal version of their Negroni . Both were outstanding & went well with our main courses .

As it's not every day you find cassoulet on menus , we got both versions to try . The rabbit leg & the duck leg (not pictured) .
Their version is less heavy than other cassoulet but this is a good thing . The duck sausage is juicy & memorable as it sits on top of a bed of properly prepared beans & rustic cut carrots . Small pieces of lardon are caramelized adding their unique depth of flavor to the dish . Rabbit leg is well prepared & maintains its juicy flavor without having dried out . It's a challenging kind of protein that can easily dry out . It here ! They know their rabbit here !

A plus was our waitress asked about gluten free & could omit breadcrumbs on top of the cassoulet.

dessert menu we tried the maple syrup crème brulle which was light & maple tines shined though.

A great location & cozy restaurant that you need to visit.Make sure reservations are made in advance . Step outside after dinner at night & enjoy the prime location & charm .

Oct 25, 2025
on Google

We went 2 times in our one week visit (as we have done before). Quaint & cozy spot with hearty food. You should visit! Best to make a reservation, as can be busy.

Oct 25, 2025
on Google

Superbe restaurant convivial. Nous avons mangé en terrasse chauffée. Serveurs aux petits soins. Mention particulière à Delphine qui au delà du service impeccable est de très bon conseil. Elle connaît parfaitement les plats proposés. Elle est chaleureuse discrète attentionnée. A toujours un mot gentil & personnalisé pour chaque client.... Très belle rencontre. Nous avons passé une soirée formidable. Tout était délicieux. Merci au cuisinier du soir qui en l'absence du chef avait fait une soupe de courges à tomber par terre. Belle expérience à recommander les yeux fermés +++

Oct 24, 2025
on Google

The venue is well lit, small & cozy, a refuge on a cool autumn evening. The wait staff are warm, welcoming, & attentive. It was easy to dine here with limited French language skills, as the wait staff were bilingual & also good humored about rusty, high school French. Both the menu & wine list were thoughtfully composed to reflect some of the highlights of French & Quebecois culinary cultures. The food was outstanding. The plates were artfully presented & composed with layers of complementary flavours. The duck fois gras & the cassoulet (with confit duck leg) were both absolute show stoppers. The suggested wine pairings were also delicious. Le Lapin Saute is absolutely worth traveling out of one's way to visit. Reservations recommended.

Oct 23, 2025
on Google

The dish to get is the sampler plate, a little bit of everything there.

For me the standout was the smoked duck breast....delicious

Oct 13, 2025
on Google

Good food overall, pleasant experience & very nice atmosphere.
The onion soup was good, but way more bread than soup & onions.

Oct 12, 2025
on Google

don't sit outside in corners because there might be bugs

Oct 12, 2025
on Google

Maîtrise de la cuisson du magret de canard !
C était parfait

Oct 12, 2025
on Google

Great experience! I'd never had rabbit & although it didn't end up being incredible for me, I'd highly recommend trying it as it was still very good.

Oct 11, 2025
on Google

A very busy bustling restaurant in the heart of Petit Champlain in Quebec City. Friendly, attentive service. Québecois food with amazing selections like the rabbit poutine. Despite being in a very touristy area-lots of locals eating in the restaurant-an indication of the quality & the authenticity.

Oct 11, 2025
on Google