FR
Quebec Restaurants: RestoQuebec.caQuebec Restaurants: RestoQuebec.ca

Logo RestoQuebec.ca

0
×
Loading filters...
Restaurant

Le Lapin Sauté

Rabbit specialties define the rustic charm of this historic Quebec City dining destination.

Old-Quebec
4.7$$ & $$$
CLOSEDOpens Today at 11 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Le Lapin Sauté, Old-Quebec - Quebec
FrenchRegionalMarketSandwichesSaladsGrilled CheeseComfort FoodBrunch
Loading suggestions...

About

Le Lapin Sauté centers its culinary focus on regional French preparations featuring rabbit as a signature element. The menu emphasizes locally sourced ingredients transformed through classic market cooking techniques. Diners encounter dishes like rabbit confit and braised cuts that showcase depth of flavor and traditional preparation methods. The architectural space utilizes exposed stone walls and wooden beams to define the interior atmosphere. Tables occupy a rustic environment that reflects a historical regional building style. The selection of poultry and game selections provides a cohesive narrative centered on seasonal offerings and farm to table sensibilities. Every plate maintains a strict adherence to authentic regional standards by highlighting the versatility of game meat in modern kitchen applications.

Details

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac
We serve breakfast on weekends and holidays from 9am to 2pm.
52
Loading restaurants nearby...
Loading...
5★
74%
4★
18%
3★
4%
2★
3%
1★
0%

Restaurants in Old-QuebecView More

Chez Boulay - Bistro boréal Restaurant
Ophelia Restaurant
La Buche Restaurant
Bello Ristorante Restaurant
Chez Rioux & Pettigrew Restaurant
Loading nearby events...
Loading related links...

Reviews for Le Lapin Sauté

Food
Service
on Google4.6 (4200+)
*as of 2026-08-01
5★
74%
4★
18%
3★
4%
2★
3%
1★
0%

Review Summary

Le Lapin Sauté is widely celebrated as a charming, cozy, and quintessential destination in Old Quebec City, particularly favored for its authentic rabbit and duck specialties. Many visitors praise the restaurant for its warm, welcoming staff, impeccable service, and a picturesque patio perfect for people watching in the Petit Champlain district. While the majority of diners highlight the high quality of dishes like the rabbit poutine, cassoulet, and salted honey pie, some guests have noted inconsistencies in food preparation, occasional service delays, or a preference for larger portion sizes. Despite the high demand making reservations essential, most guests consider it a must-visit venue that captures a unique, intimate atmosphere suitable for families and romantic outings alike.
Page 59 of 169 - 1688 Reviews

Il faut aimer le lapin! Certain(e)s me comprennent pas la subtilité du nom du resto héhé

Jul 9, 2024
on Google

The food was fantastic, ambiance was cozy, & the service was personable & engaging, which is a big part of the dining experience for me. The cocktails were tasty, & you absolutely must save room for the Salted Honey Pie. It undoubtedly ranks in the top 1% of the best desserts I've ever had-I could have easily eaten two! :) This is the kind of place we'll return to every time we visit Quebec.

Jul 9, 2024
on Google

The rabbit saddle I keep seeing recommended was dry, but my wife's rabbit pot pie was very good. The piece of salmon for the kids meal was very small but understandable for $14. Includes dessert. Next time will definitely try the rabbit & duck leg. Will probably have better luck with dark meat. Sat indoors in the cute corner area. Made reservations online.

Jul 7, 2024
on Google

Cuisine excellente. Personnel sympathique & cadre bucolique & reposant j'adore

Jul 6, 2024
on Google

Very cute place in the heart of Old Quebec City. From the french onion soup to duck & rabbit platter, everything was PERFECT!

Jul 5, 2024
on Google

Food & location was great & beautiful. Unfortunately the service ruined it. Server was full of attitude because we just wanted to order appetizers & weren't planning to sit for long. We just wanted to visit for the ambience while visiting Quebec, wait was over an hour & that was fine, but service was not very nice on my trip.

Jul 5, 2024
on Google

Came here for lunch on a Saturday with a reservation - the place is quite small & got pretty busy when we were there, so a reservation is highly recommended. We ordered the tout lapin tout canard (rabbit & duck platter) to share, & the portion was just right for the three of us. Found the rabbit leg to be a bit dry, but it was very good with the sauces. The duck was great (especially the smoked duck breast) & overall there were a lot of interesting textures & flavours which we enjoyed. Ambiance is rustic & cozy, & service is friendly & quick.

Jul 4, 2024
on Google

The rabbit pot pie is by far the best pot pie I have ever had. Highly recommended. The sea buckthorn lemonade was an interesting new experience that I would be happy to repeat. Excellent maple creme brulee, very politically correct for a French Canadian restaurant. Second meal here years later & it's still just as good. My daughter: "I've never been to a place that cooks green beans, potatoes, & purple cabbage perfectly. Would they open a restaurant in Pittsburgh? Please?" The duck & rabbit platter was amazing, & the cheese fondue was excellent.

Jul 4, 2024
on Google

Our first time trying rabbit & the seasoning & gravy of the pie content is excellent ! Recommended by one of the staffs! You should try it too! Atmosphere is a little squeezy inside & it was a little chaos due to staff changing timing but other than that, the food wins so you should come !

Jul 4, 2024
on Google
3.0

The poutine was good with a nice seating area outside, but inside was very crowded. The beans were not cooked properly. All though this was a place with the rabbit being their main course, it was the worst out of all the dishes. The duck was amazing though.

Jul 3, 2024
on Google