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Restaurant

Le Lapin Sauté

Rabbit specialties define the rustic charm of this historic Quebec City dining destination.

Old-Quebec
4.7$$ & $$$
CLOSEDOpens Today at 11 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Le Lapin Sauté, Old-Quebec - Quebec
FrenchRegionalMarketSandwichesSaladsGrilled CheeseComfort FoodBrunch
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About

Le Lapin Sauté centers its culinary focus on regional French preparations featuring rabbit as a signature element. The menu emphasizes locally sourced ingredients transformed through classic market cooking techniques. Diners encounter dishes like rabbit confit and braised cuts that showcase depth of flavor and traditional preparation methods. The architectural space utilizes exposed stone walls and wooden beams to define the interior atmosphere. Tables occupy a rustic environment that reflects a historical regional building style. The selection of poultry and game selections provides a cohesive narrative centered on seasonal offerings and farm to table sensibilities. Every plate maintains a strict adherence to authentic regional standards by highlighting the versatility of game meat in modern kitchen applications.

Details

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac
We serve breakfast on weekends and holidays from 9am to 2pm.
52
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5★
74%
4★
18%
3★
4%
2★
3%
1★
0%

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Reviews for Le Lapin Sauté

Food
Service
on Google4.6 (4200+)
*as of 2026-08-01
5★
74%
4★
18%
3★
4%
2★
3%
1★
0%

Review Summary

Le Lapin Sauté is widely celebrated as a charming, cozy, and quintessential destination in Old Quebec City, particularly favored for its authentic rabbit and duck specialties. Many visitors praise the restaurant for its warm, welcoming staff, impeccable service, and a picturesque patio perfect for people watching in the Petit Champlain district. While the majority of diners highlight the high quality of dishes like the rabbit poutine, cassoulet, and salted honey pie, some guests have noted inconsistencies in food preparation, occasional service delays, or a preference for larger portion sizes. Despite the high demand making reservations essential, most guests consider it a must-visit venue that captures a unique, intimate atmosphere suitable for families and romantic outings alike.
Page 71 of 169 - 1688 Reviews
via Other
1 Review
5.0

Unique recipes, excellent food & great service. Of course we had to have the rabbit & duck, it is their specialty. Although it was winter time & thought it would not be very busy, we were lucky to book a reservation a couple of days in advance, people without reservations were not able to get a seat. We recommend the Creme Brule for dessert, it is not your usual Jello pudding, it is very light & just right & the flavour is outstanding. Five stairs in all categories.

Jan 5, 2024

小尚普兰街上的地标餐厅,性价比很高

Jan 5, 2024
on Google

Très bel endroit pour bien manger avec un foyer au bois. La cuisine est excellente, chaque plat est très bien préparé avec des ingrédients locaux & de qualités.

Jan 5, 2024
on Google
via Other
1 Review
5.0

This restaurant was on the recommendation list of the hotel we're staying at. We'd made a reservation & were very glad we did. Our table was ready when we arrived. The service was attentive & friendly. Susan & I shared the Cassoulet pour 2, which was both delicious & comforting. If we lived in Quebec City it would be easy to become a regular at this lovely restaurant.

Jan 4, 2024
via Other
1 Review
5.0

Très beau restaurant. Belle ambiance & nourriture incroyable. Des plats intéressants & bien remplis.

Jan 3, 2024
5.0

Impeccable service Amazing food Must try onion soup

Jan 3, 2024
on Google
via Other
1 Review
5.0

Excellent repas comme d'habitude. Nous venons chaque chaque année depuis plus de 5 ans & nous n'avons jamais été déçu. Pour nous, c'est le meilleur restaurant à Québec niveau qualité/prix.

Jan 2, 2024
via Other
1 Review
5.0

The casseolet of beans, duck & duck sausage was extremely tasty. While the ambiance in the restaurant was cozy, it was somewhat cramped.

Jan 2, 2024
via Other
1 Review
3.5

Pas de brunch le 1 er janvier parce que c'est pas la fin de semaine, c'est étrange. Les restos servent des brunch jusqu'à 15 hre en p.m., les gens qui s'y trouvaient avaient surement pas pris leur petit déjeûner. Pas surprenant que les temps soient difficiles pour les restos, il y a toujours un jeu de mot qui défavorise le client voir un irritant. Nous avons connu le Lapin Sauté il y a longtemps & oui nous sommes en 2024, ce n'est pas la satisfaction qui prédomine, c'est d'avoir une facture qui dépasse un certain montant. Oui, il faut s'adapté, tout change. C'est pas le montant n'y la nourriture, mais bien la déception. Souvent la déception. Le charme de l'endroit est toujours là. Bonne Année à vous tous. M. D. B.

Jan 2, 2024
via Other
1 Review
5.0

très bien malgré le fort achalandage (système de réservation efficace), nous reviendrons en été

Jan 1, 2024