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Restaurant

Louis-Hébert

Refined French gastronomy meets an iconic terrace overlooking the heart of Quebec City.

Old-Quebec
4.7$$$ & $$$$
CLOSEDOpens Today at 11 am
Monday
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Photo of Louis-Hébert, Old-Quebec - Quebec
FrenchSeafood/FishMarketRegionalTartareCateringFine Dining / UpscaleGreat selection of wines
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About

Louis-Hébert focuses on a market-driven approach to French cuisine that highlights the natural qualities of seasonal ingredients. Fresh seafood and fish serve as the foundation of the menu, complemented by technique-focused preparation methods that prioritize texture and flavor clarity. The kitchen integrates local agricultural products to reflect the shifting availability of regional produce throughout the calendar year. Sauces are crafted using traditional reduction methods to enhance the primary characteristics of the proteins. The interior environment emphasizes a direct connection between the culinary production and the guest experience. This establishment maintains a commitment to culinary consistency by sourcing directly from suppliers who meet specific quality standards. Every plate demonstrates a clear focus on the elemental essence of the ingredients without unnecessary embellishments.
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5★
77%
4★
18%
3★
3%
2★
1%
1★
1%

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Reviews for Louis-Hébert

Food
Service
on Google4.4 (900+)
*as of 2026-08-01
5★
77%
4★
18%
3★
3%
2★
1%
1★
1%

Review Summary

Louis-Hébert is widely regarded as a premier destination for fine dining, consistently praised for its exceptional French cuisine, high-quality ingredients, and impressive wine list. Many diners highlight the perfectly prepared dishes, such as the beef cheeks, duck, and various seafood options, alongside standout desserts that often leave a lasting impression. While the atmosphere is frequently described as intimate, beautiful, and inviting, the service is generally considered top-tier, with many guests noting the attentiveness and professionalism of the staff. Although a few experiences involving billing disputes or minor inconsistencies have occurred, the overwhelming consensus reflects a strong appreciation for the restaurant's culinary precision and warm hospitality, making it a highly recommended choice for both special occasions and memorable meals in Quebec City.
Page 34 of 64 - 640 Reviews
via Other
1 Review
3.0

Went for dinner last night . Second time at this restaurant. Service & food was wonderful first time last year when we visited which is why we returned this year . However, the summer festival started yesterday & the restaurant was overly crowded for the staff available & it very much affected the service - we were just left sitting with wine & bread for 40 minutes then again for the main meal. Worse is that no one bothered to come & explain things to us. We were given more bread & could easily have finished our bottle of wine before we even got our meal given how slow it was. We learned later from the server that others were experiencing the same thing too . We will give this restaurant another chance maybe next year - but won't go if there is a crowded event going on. Too bad but it is an expensive dinner & we were not happy to have that money wasted.

Jul 7, 2022
via Other
1 Review
5.0

Awesome place to eat French Gourmet Food

Jul 6, 2022
via Other
1 Review
5.0

Excellent resto & personnel très convivial. Repas Excellent & très bon & surtout à nos attentes.

Jul 5, 2022
via Other
1 Review
5.0

Excellent & beau restaurant! Nous avons tout adoré de ce que nous avons commandé: entrée de Fondue parmesan & aranchini + Filet mignon avec torchon de foie gras & jour de boeuf braisé.
Très bon service. Personnels très courtois.

Jul 1, 2022
via Other
1 Review
5.0

Accueil des plus chaleureux & qualité irréprochable de la nourriture. C'est toujours un réel plaisir de manger au Louis-Hébert!

Jun 30, 2022
via Other
1 Review
5.0

Je ne peux avoir une critique sur le Louis-Hébert.
Tout ce que J'ai demandé lors de ma réservation a été obtenus .
La seule chose que je déplore amèrement & cela n'est pas particulier au Louis - Hébert mais à tout les restaurateurs du Québec. C'est de placer le pourboire sur la taxe. Le pourboire va au service obtenue & non sur une taxe . Le tout est apparu durant & après la pandémie !!! Je suggère à tout les clients des restaurants de donner le pourboire en argent où le mettre sur la machine ou il y a symbole $ . MERCI !

Jun 29, 2022
via Other
1 Review
5.0

Excellent service. La morue était excellente, cuisson parfaite.

Jun 22, 2022
via Other
1 Review
5.0

Ne se dément pas, un service & une bouffe exceptionnels depuis le début, depuis 41 ans. Bravo Antoine & à ton équipe.
Jacques

Jun 22, 2022
via Other
1 Review
5.0

Excellent service. Excellent food. Welcoming ambiance. Dine here!

Jun 20, 2022
via Other
1 Review
5.0

This is an amazing little restaurant that should not be overlooked in a sea of restaurants along the street.
Stopped in our travels through Quebec on the way to Nova Scotia.
Everything is always just perfect there. The maitre d switches to English as soon as you say hi our waiter was exceptional & the food absolutely delicious. The beef cheeks should not be missed.

Jun 17, 2022