Sapristi Champlain se spécialise dans les techniques culinaires italiennes traditionnelles en mettant l'accent sur les pizzas artisanales cuites sur pierre et les plats de pâtes faits maison. La cuisine utilise des ingrédients frais et saisonniers pour créer des profils de saveurs authentiques à travers un menu varié d'offres d'inspiration méditerranéenne. Les clients découvrent une atmosphère définie par une esthétique industrielle chic, avec des murs en briques apparentes et de hauts plafonds qui soulignent l'environnement culinaire animé. Un poste à pizza dédié sert de point focal central, mettant en valeur les méthodes de four à haute température nécessaires pour obtenir une croûte distinctement grillée. Des configurations de sièges variées accueillent des groupes de différentes tailles, assurant une disposition fonctionnelle. Des normes culinaires constantes reflètent un engagement envers les méthodes de préparation classiques tout en conservant une approche contemporaine du bistro décontracté.
Sapristi Champlain est fréquemment reconnu pour sa savoureuse cuisine italienne, notamment ses pizzas, ses pains plats et ses pâtes, servis dans une atmosphère chaleureuse et conviviale. De nombreux convives soulignent l'emplacement idéal dans le quartier du Petit Champlain et apprécient la variété des options offertes, incluant des choix sans gluten adaptés aux besoins alimentaires spécifiques. Bien que le service soit souvent décrit comme amical, attentionné et professionnel, certains visiteurs ont rapporté des incohérences, notant parfois des délais d'attente prolongés ou des lacunes dans la qualité du service. Dans l'ensemble, l'établissement est perçu par beaucoup comme une adresse fiable et agréable, plusieurs clients mentionnant leur désir d'y retourner lors de leurs prochaines visites à Québec.
Terrible experience！Seven people arrived later than us sitting to our left, however they finished their meals already but we still hadn't received ours.Half an hour after we sat down, another two guests arrived sitting to our right, & their meals were served before ours! After waiting for over an hour, our meals, two kinds of pastas were both overcooked, & chief's seasoning was bad taste. It was a very bad experience. The server kept telling us the food was coming, but it never arrived. Any tip would have felt unnecessary."
MUST VISIT!! Great spot to enjoy beauty of Petit Chemplain & patio offers direct views of umbrella alley. Duck pasta here won't disappoint! Menu has good vegetarian options. Friendly staff!
3 sept. 2024
sur Google
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Absolutamente delicioso. Lo encontré por la calificación y fue increíble. La pasta de pato wow la amé. Muy recomendado (los sábados por la tarde y noche se llena demasiado lleguen temprano).
A beautiful spot down on St Lawrence River. A cute neighborhood with tons of shopping, cafes, & restaurants. Close to a major bus stop as well as the ferry to Levis. They have a children's menu with lovely options & very recently priced. All of the food was excellent. We tried a couple of flatbreads, as well as the duck pasta & lobster risotto. We enjoyed the lunch so much, we went back for dinner. The wait staff was very attentive & the service was quick. Prices were incredibly reasonable, especially when compared to other restaurants in the area. There is often a wait, but it is not very long, & well worth it.
I enjoyed one of the best gluten free pasta meals I have had in a very long time. Everyone else in the group also had great meals. Definately recommended.
The bad: the tables outdoors are a long, the quiet busy street. Other than that, it is a highly recommended place. I had Sapristi pasta & arancini. Both delicious . Finding good Italian food out of Italy is rare. Very good customer service. The girls are very attentive & helpful, & they say the truth about dishes. No empty publicly. The Canadian red wine, pinot noir, was surprisingly very good. I enjoyed my lunch.
I recently dined at this Restaurant & had a delightful experience. Despite being someone who typically avoids sour dishes, I opted for the tomato meatball pasta, & to my surprise, it wasn't sour at all. The flavors were perfectly balanced, & the meatballs were tender & flavorful. Additionally, the pizza was exceptional & definitely worth a try. My friends & I thoroughly enjoyed our respective meals, making it a pleasant dining experience overall. However, one aspect that detracted from our enjoyment was the language barrier with the restaurant's staff. Despite our attempts to communicate in English, the servers insisted on speaking in French, which we found difficult to understand. This made the dining experience slightly less enjoyable for us.
The pasta was decent, not the best ever. The atmosphere was nice, down the hill in the old part of town. Service was really horrible, rushed & rude. Wouldn't recommend.
