Paillard operates as a high-volume bakery and café that specializes in traditional French artisanal techniques. The menu features an extensive selection of crusty baguettes, flaky croissants, and buttery pastries baked on-site throughout the day. Substantial sandwiches are crafted using house-made breads, frequently paired with hearty soups and crisp salads. The interior design emphasizes an industrial-chic aesthetic with high ceilings, exposed brick walls, and long communal tables designed for efficiency and rapid throughput. Guests order at a central counter where glass cases display an array of colorful macarons, tarts, and dense chocolate desserts. This establishment prioritizes the rapid production of quality wheat-based products within a bustling and utilitarian setting. It remains a central destination for those seeking authentic European-style baked goods served in a streamlined, self-service environment.
Paillard is widely recognized as a popular destination in Old Quebec for its extensive variety of fresh baked goods, including highly praised croissants, sandwiches, and assorted pastries. Many visitors appreciate the lively atmosphere, the ample seating, and the consistent quality of the food, making it a frequent stop for breakfast and lunch. While the bakery receives significant acclaim for its flavorful offerings and convenient location, opinions on the coffee and service are mixed. Some customers highlight friendly and efficient interactions, while others report occasional challenges with long wait times, busy crowds, and varying levels of staff attentiveness. Despite some concerns regarding pricing and service consistency, many guests consider the establishment an essential stop for anyone seeking an authentic bakery experience in the city.
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Suite à ma dernière visite dans cet établissement pour Pâques, ma déception a été extrême !!!
73 $ sans le pourboire pour trois sandwiches, trois, boissons, une tarte au citron.
Les sandwiches vous devez deviner ce que c'est absence de prix, aucune étiquette Indiquant à quoi ils sont.
Mon sandwich avec le pain, complètement humide mouillé, très moyen, le sandwich au croissant était dur mal garni.
On est très loin de ma première visite, il y a quelques années grosse déception pour une pâtisserie française.
Je n'y retournerai plus, c'est sûr.
We went to Paillard - Rue Saint Jean for teatime. This French- style artisan bakery & pastry shop is popularly known for their handcrafted bread & pastries. They have a selection of freshly baked pastries like Croissants, Croc Framboise, Chocolate Twist, Muffins, Galette Granola, Lemon Cake, Brioche, Cinnamon Rolls, Cranberry Loaves, Olive Batard, Baguette, Lemon Tartlets, Macaroons (various flavours), Quiche, Sandwiches, Sweet Desserts, Juices & Hot Beverages just to name a few. We ordered some pastries & they tasted buttery, flaky & full of deliciousness. We love the ambience & the whimsical bunnies decorations for Easter added a pleasant atmosphere. This Paillard bakery is highly rated by visitors for its high quality products & friendly service.
Le pire endroit du québéc! Les viennoiseries sont froid même pas fraîche & cuite sur place ou même dater d'hier! Les sandwiches même après avoir chauffés toujours pas mangeable avec le pain dur. Le cafe pas moulu fraîchement juste une machine automatique du Nespresso du style ' haut de gamme' Mais vraiment pa buvable avec une facture de 50$. C'est du vol! Rien est frais
During our vacation we went twice, it's that good. Great selection of the sweet stuff! Also various types of sandwiches. Dining is cafeteria style & it looks like it can get a little crowded at times but we did take out. Pretty reasonable prices. Pro Tip: Grab some sandwichs to have at the airport for some real food on your flight home.
boulangerie très très bonne, on y trouve des viennoiseries francaises, des boissons, du pain, des gateaux, des sandwiches, des salades, préparés devant vous avec possibilité de manger sur place dans une ambia?nce chaleureuse
une jolie trouvaille, je recommande fortement
